Nuptials 2.0
|
American Pale Ale
|
6 Gallons |
1.05 |
1.012 |
4.99 |
34.23 |
5.18 °L
|
131 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.24 psi |
Creation
Date: 5/30/2024 3:57 AM |
Notes: |
|
Boogie On Brown
|
American Brown Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.53 |
33.42 |
32.09 °L
|
131 |
0 |
|
Author:
|
|
|
|
Boil
Size: 8.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 8:52 PM |
Notes: |
|
Every Night Baby!
|
American Pale Ale
|
22 Litres |
1.051 |
1.01 |
5.4 |
54.56 |
7.66 °L
|
131 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: TBD |
Creation
Date: 11/20/2024 4:09 PM |
Notes: Enjoy this cool Pale Ale based on the Japanese brew Yona Yona ('Night after night'). This medium body ale is generously endowed with Cascade hops that wash over all your senses. You'll want one every night!
Based on the popular YONA YONA ALE from Japan.
Yona Yona (“Night after night” in Japanese) pale ale is a medium-bodied American pale ale with a generous amount of cascade hops. Citrus flavor from premium Cascade hops and well-balanced bitterness and sweetness are its main character.
ABV: 5.0
ABW: 3.9
COLOR: 10-11
BITTERNESS: 55-60
ORIGINAL GRAVITY: 1048 |
|
Not-to-Style Anniversary Golden Ale
|
Blonde Ale
|
5 Gallons |
1.05 |
1.012 |
5.01 |
27.55 |
5.29 °L
|
131 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 9:48 PM |
Notes: |
|
Irish Dry Stout - 12gal
|
Irish Stout
|
12 Gallons |
1.042 |
1.01 |
4.21 |
47.11 |
36.05 °L
|
131 |
0 |
|
|
Boil
Size: 15.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/5/2024 5:39 PM |
Notes: |
|
Brown Moose Ale
|
American Brown Ale
|
5 Gallons |
1.049 |
1.012 |
4.94 |
34.62 |
15.69 °L
|
131 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 5:29 PM |
Notes: |
|
Dark Descent
|
American Stout
|
900 Gallons |
1.062 |
1.016 |
6.13 |
51.01 |
35.34 °L
|
131 |
0 |
|
|
Boil
Size: 980 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2024 1:35 AM |
Notes: |
|
Irish
|
Irish Stout
|
125 Gallons |
1.051 |
1.01 |
5.39 |
36.32 |
40.48 °L
|
131 |
0 |
|
|
Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 11:24 PM |
Notes: |
|
Copper Ale
|
American Amber Ale
|
5 Gallons |
1.057 |
1.011 |
6.07 |
48.78 |
9.54 °L
|
131 |
0 |
|
|
Boil
Size: 7.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 12:32 AM |
Notes: |
|
Bugabeer
|
Blonde Ale
|
20 Litres |
1.042 |
1.01 |
4.12 |
19.36 |
4.88 °L
|
131 |
0 |
|
|
Boil
Size: 25.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 7:02 PM |
Notes: |
|
Little Bittern
|
Best Bitter
|
21 Litres |
1.044 |
1.012 |
4.13 |
32.14 |
14.02 °L
|
131 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 11:11 AM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
23 Litres |
1.044 |
1.01 |
4.49 |
0 |
10.41 °L
|
131 |
0 |
|
|
Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.89 bar |
Creation
Date: 4/9/2024 11:04 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
46.36 |
20.06 °L
|
131 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 11:20 PM |
Notes: |
|
Crystal Water
|
American Pale Ale
|
21 Litres |
1.06 |
1.011 |
6.43 |
51.6 |
6.28 °L
|
131 |
0 |
|
|
Boil
Size: 24.55 Litres |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 133.4 g |
Creation
Date: 3/28/2024 10:21 AM |
Notes: |
|
Awesome Recipe
|
Scottish Export
|
20.8 Litres |
1.039 |
1.01 |
3.8 |
0 |
14.73 °L
|
131 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 2:57 AM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
6 Litres |
1.179 |
1.045 |
17.64 |
0 |
15.59 °L
|
131 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 2:37 AM |
Notes: |
|
ESB
|
Strong Bitter
|
10.5 Gallons |
1.055 |
1.014 |
5.44 |
0 |
10.04 °L
|
131 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 5:58 PM |
Notes: |
|
Blond Ale (10/23)
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.7 |
27.98 |
3.93 °L
|
131 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2023 11:34 PM |
Notes: 100% RO water, mash pH ~5.40 |
|
TBB Cloneish
|
Ordinary Bitter
|
23 Litres |
1.039 |
1.009 |
3.97 |
8.86 |
3.87 °L
|
131 |
0 |
|
|
Boil
Size: 32.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 10/1/2023 10:52 AM |
Notes: |
|
Awesome Recipe
|
Scottish Heavy
|
500 Litres |
1.044 |
1.008 |
4.68 |
13.5 |
16.23 °L
|
131 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 12:44 PM |
Notes: |
|
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