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Awesome Recipe
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No Profile Selected |
230.2 Litres |
1.071 |
1.018 |
6.96 |
29.86 |
46 °L
|
197 |
0 |
|
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| Boil
Size: 235.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 4:29 PM |
| Notes: |
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Drifting Through The Haze
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No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.08 |
31.15 |
4.7 °L
|
197 |
0 |
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| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 6:43 PM |
| Notes: |
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Tdv
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No Profile Selected |
3400 Litres |
1.059 |
1.009 |
6.59 |
0 |
3.44 °L
|
197 |
0 |
|
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| Boil
Size: 3405.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2025 1:38 PM |
| Notes: |
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Light Munich Lager
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Light American Lager
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5.5 Gallons |
1.058 |
1.014 |
5.81 |
26.64 |
3.58 °L
|
197 |
0 |
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| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 12:01 AM |
| Notes: |
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Bbc
|
No Profile Selected |
5.5 Gallons |
1.158 |
1.048 |
14.5 |
33.74 |
50 °L
|
197 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 3:47 PM |
| Notes: |
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Holiday Spiced Ale
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No Profile Selected |
5.5 Gallons |
1.054 |
1.011 |
5.57 |
42.62 |
12.89 °L
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197 |
0 |
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| Boil
Size: 6.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 3:08 AM |
| Notes: |
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Traditional Single Malt
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No Profile Selected |
120 Litres |
1.06 |
1 |
7.97 |
0 |
5.18 °L
|
197 |
0 |
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| Boil
Size: 120 Litres |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2.51 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2024 9:03 AM |
| Notes: |
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Witty Dutchman Witbier (AHA) - 25
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No Profile Selected |
21 Litres |
1.019 |
1.005 |
1.83 |
0 |
1.91 °L
|
197 |
0 |
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 7:08 AM |
| Notes: |
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Octoberfest
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No Profile Selected |
45 Litres |
1.048 |
1.009 |
5.09 |
11.26 |
4.69 °L
|
197 |
0 |
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| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2024 2:14 AM |
| Notes: |
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Heferoggen
|
No Profile Selected |
5 Gallons |
1.056 |
1.012 |
5.75 |
13.62 |
14.59 °L
|
197 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 10:18 PM |
| Notes: |
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RE001
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German Pilsner (Pils)
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24 Litres |
1.048 |
1.012 |
4.81 |
18.9 |
3.76 °L
|
197 |
2 |
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| Boil
Size: 29.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 122.1 g |
Creation
Date: 8/12/2022 11:28 PM |
Notes: This is a first try of recipe so maybe some things are not correct.
The prices are in Colombian Pesos. |
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Weizenbock Light
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No Profile Selected |
5 Gallons |
1.031 |
1.007 |
3.08 |
8.54 |
8.68 °L
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197 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 6:46 PM |
| Notes: |
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Guerrilla Taproom Barley Wine 1/2 Bbl Reitereited Mash
|
No Profile Selected |
60 Litres |
1.125 |
1.024 |
13.33 |
58.02 |
22.48 °L
|
197 |
0 |
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| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 7:22 PM |
| Notes: |
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White Stout #2 3/16/24
|
No Profile Selected |
5.25 Gallons |
1.098 |
1.03 |
8.92 |
36.06 |
8.7 °L
|
197 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 78 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 6:33 PM |
Notes: kept the stepped mash as it worked so well last time
added enzymes which allowed me to reduce the dme
added time to 158 degrees based on new info from expert about not needing any more than 10 min at 168. |
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American Light
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.009 |
5.21 |
0 |
14.93 °L
|
197 |
0 |
|
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| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 4:31 PM |
| Notes: |
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Enjoy The Ride Smoked Helles 2.0
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Munich Helles
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5.25 Gallons |
1.047 |
1.007 |
5.27 |
19.46 |
4.48 °L
|
197 |
0 |
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Author:
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gr8fuldylan58@gmail.com
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| Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Gyle |
Priming Amount: 1.75 quart |
Creation
Date: 12/8/2023 10:31 PM |
| Notes: |
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Lemondrop Pilsner
|
Classic American Pilsner
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25 Litres |
1.051 |
1.009 |
5.51 |
30.23 |
3.36 °L
|
197 |
0 |
|
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 10/14/2023 9:53 PM |
Notes: Fermentation schedule:
Start fermenting at 14°C.
Day 8 add Dry hop and increase to 17°C for DA rest for 72 hours.
Day 11 pull out the dry hop (purge the ferementor head with CO2) and go down to 14°C for another 72 hours.
Day 14 cold crash to 0°C
Day 15 set the temp to 2°C and start lagering for 3 weeks.
OG: 1.055
FG: 1.010
ABV: 5.6% |
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Pilsner
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German Pilsner (Pils)
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5.5 Gallons |
1.045 |
1.011 |
4.45 |
27.69 |
4.77 °L
|
197 |
0 |
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Author:
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kevinholt2010@gmail.com
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 12:59 AM |
| Notes: |
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Big House Pilsner
|
German Pilsner (Pils)
|
230 Gallons |
1.044 |
1.007 |
4.9 |
29.17 |
3.33 °L
|
197 |
0 |
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| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2023 4:48 PM |
| Notes: |
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Pilsner
|
German Pilsner (Pils)
|
50 Litres |
1.046 |
1.008 |
5.06 |
19.73 |
3.06 °L
|
197 |
0 |
|
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| Boil
Size: 59.37 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 8/30/2023 4:43 AM |
| Notes: |
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