All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Irish Stout	550 Litres	1.043	1.01	4.27	23.54	30.06 °L	185	0
Author: Boil Size: 560.43 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 10:54 AM Notes:
Scotish Ale	Scottish Export	100 Litres	1.061	1.015	6.1	16.47	23.65 °L	185	0
Author: Juancla Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 4/24/2025 5:17 PM Notes:
Yorkshire Old Ale	British Brown Ale	50 Litres	1.048	1.013	4.58	24.14	16.25 °L	185	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 12:19 AM Notes:
Golden Truck Ale 200	British Golden Ale	200 Litres	1.044	1.011	4.31	21	3.9 °L	185	0
Author: Marco orellana Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 7:07 PM Notes:
Irish Stout	Irish Stout	170 Gallons	1.049	1.012	4.83	34.12	41.92 °L	185	0
Author: LuchadorBrewCo Boil Size: 210.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2025 6:07 PM Notes:
10 The Short Magician	British Brown Ale	5.5 Gallons	1.067	1.017	6.55	23.88	18.89 °L	185	1
Author: Blades&Brews Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 2:36 AM Notes: This is a single step infusion mash. Mix the crushed grains with 3.75 gallons (14 L) of 168 °F (76 °C) water to stabilize at 150 °F (66 °C) for 60 minutes. Sparge slowly with 175 °F (79 °C) water. Collect approximately 6 gallons (27.3 L) of wort runoff to boil for 60 minutes. Cool the wort to 75 °F (24 °C). Pitch the yeast and aerate heavily. Ferment at 68 °F (20 °C). Transfer to a carboy, avoiding any splashing. Condition for one week and then bottle or keg.
Chocolate Stout	Irish Stout	21 Litres	1.047	1.011	4.64	0	48.07 °L	185	0
Author: Rustynuts Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 11:09 AM Notes:
Irish Red Ale	Irish Red Ale	6 Gallons	1.052	1.014	5	21.89	17.88 °L	185	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 3:21 PM Notes:
Centennial Blonde Ale	Blonde Ale	5.5 Gallons	1.051	1.01	5.43	22.44	4.33 °L	185	0
Author: Salsbury Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 2/27/2024 2:36 AM Notes:
Scottish Ale	Scottish Heavy	27.5 Litres	1.077	1.022	7.29	15.47	20.25 °L	185	0
Author: Boil Size: 33.62 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 6:46 AM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.063	1.015	6.29	86.14	8.07 °L	185	1
Author: Porter's Pub Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2019 10:33 PM Notes: The malt overpowered the hops to make a very malty, excessively bitter beer. It needs a very light malt bill, this was entirely not that. Also get rid of the knockout hops and move them to dry hopping. Dial down bittering hops, the bittering logic on this one might actually not be too far off. Don't make this recipe again
Hazy Days	British Strong Ale	20 Litres	1.062	1.014	6.29	12.79	6.49 °L	185	0
Author: Boil Size: 26.46 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 11/7/2023 1:25 AM Notes:
Barleywine	English Barleywine	496 Gallons	1.117	1.032	11.13	29.37	13.33 °L	185	0
Author: Tomcamham Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 6:39 PM Notes:
Solstice Bride	British Strong Ale	35 Gallons	1.077	1.019	7.59	46.01	20.63 °L	185	0
Author: Boil Size: 44 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2023 6:45 PM Notes:
Where The Mild Things Go	Dark Mild	5.5 Gallons	1.043	1.013	3.89	18.29	16.89 °L	185	0
Author: DeviantBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2023 1:47 AM Notes:
Mamubirra	American Pale Ale	20.8 Litres	1.063	1.016	6.13	15.09	4.43 °L	185	0
Author: Mamuele Boil Size: 29.1 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 11:13 AM Notes:
Awesome Recipe	Irish Red Ale	35 Gallons	1.004	1.001	0.4	0	0.74 °L	185	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 3:08 PM Notes:
Session IPA De Familia	American Pale Ale	23 Litres	1.047	1.008	5.1	57.95	5.77 °L	185	0
Author: Leonardo M. Boil Size: 29.15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 146.1 g Creation Date: 11/7/2022 7:20 PM Notes:
Awesome Recipe	Irish Red Ale	45 Gallons	1.009	1.002	0.89	0	1.69 °L	185	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 2:09 AM Notes:
Awesome Recipe	American Pale Ale	19 Gallons	1.06	1.015	5.91	39.81	4.4 °L	185	0
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2022 4:58 AM Notes:
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