All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cold IPA	Specialty IPA: White IPA	1.3 Gallons	1.065	1.014	6.71	53.66	4.19 °L	178	0
Author: Alex Reyes Boil Size: 2.84 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 5:37 PM Notes:
West Coast Best Coast Summer 2025	American IPA	11 Gallons	1.057	1.009	6.18	71.75	5.96 °L	178	1
Author: LeakyKettle Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 12:54 AM Notes:
Strong 2I	Belgian Golden Strong Ale	5.5 Gallons	1.078	1.02	7.64	21.42	4.31 °L	178	0
Author: Mellow Stone Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 12:04 AM Notes:
Sahti	Sahti	20 Gallons	1.052	1.013	5.1	0	3.59 °L	178	0
Author: John Ferguson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 6:17 PM Notes:
If I Can't Ski	Specialty IPA: New England IPA	6 Gallons	1.074	1.023	7.15	46.6	4.64 °L	178	0
Author: Hollyhock Artisanal Ales Boil Size: 7.14 Gallons Boil Time: 5 Boil Gravity: 1.073 Efficiency: 68 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 4/8/2025 2:36 PM Notes:
Rosemary Simcoe IPA	American IPA	40 Litres	1.06	1.011	6.42	24.88	6.19 °L	178	0
Author: valeale Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.212 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 10:51 PM Notes:
Sour	Fruit Lambic	24 Litres	1.053	1.008	5.93	5.4	6.85 °L	178	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 5:47 PM Notes:
MelIpa	American IPA	200 Litres	1.053	1.013	5.24	43.91	13.57 °L	178	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 3:04 PM Notes:
Farmhouse 2	Saison	24 Litres	1.046	1.008	4.97	17.06	4.12 °L	178	0
Author: Redhead Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 2.94 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 6:29 PM Notes: Needed more water during mash, 2 more liters, this ruined the mash temperature which was low 60s to start. Used WLP4022 Wallonian Farmhouse 2 yeast
Biere De Garde	Bière de Garde	62 Gallons	1.056	1.009	6.25	17.56	5.76 °L	178	0
Author: Boil Size: 65 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 10:15 PM Notes:
Fürst Abbey	Belgian Tripel	5.5 Gallons	1.08	1.014	8.75	17.47	6.52 °L	178	0
Author: Lakewood Fermentation Club Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 15.28 psi Creation Date: 10/22/2021 6:18 PM Notes:
Under The Bridge	Saison	100 Litres	1.051	1.013	5.07	0	5.1 °L	178	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 2:47 PM Notes:
Venial Sin (eCornell Version)	Specialty IPA: Black IPA	5.3 Gallons	1.065	1.014	6.77	73.71	48.07 °L	178	0
Author: lantsjward Boil Size: 5.93 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 93 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 7:47 PM Notes: Experimental recipe based on project requirements for eCornell Brewing Certificate. May change as I progress through the program.
Belgian IPA 1.0	Specialty IPA: Belgian IPA	5 Gallons	1.074	1.012	8.24	88.11	7.2 °L	178	1
Author: Grumpyhat Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 8:37 PM Notes:
Seks In Een Kano	Trappist Single	2 Gallons	1.028	1.009	2.56	15.15	5.93 °L	178	0
Author: skot Boil Size: 3.26 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 7:40 PM Notes:
SB NEIPA	Specialty IPA: New England IPA	10 Litres	1.063	1.012	6.72	64.31	4.24 °L	178	0
Author: Dred65 Boil Size: 15.45 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/20/2024 4:03 PM Notes:
GOSTI Blanche	Witbier	330 Litres	13.442	4.163	5	6.91	3.28 °L	178	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2024 1:01 PM Notes:
Hazy Spectra Incognita Patronus	Specialty IPA: New England IPA	5.1 Gallons	1.068	1.014	7.09	49.65	4.38 °L	178	1
Author: Cervecería Corteza Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 1:34 AM Notes:
BDG	Bière de Garde	20 Litres	1.065	1.01	7.2	16.88	9.61 °L	178	0
Author: milkysun Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 8:45 AM Notes:
Awesome Recipe	American Barleywine	3.5 Gallons	1.084	1.015	9.05	71.1	10.07 °L	178	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2022 3:28 AM Notes:
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