All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin Rosemary Belgian Ale	Spice, Herb, or Vegetable Beer	10 Gallons	1.066	1.015	6.68	29.69	5.68 °L	187	0
Author: cadander@gmail.com Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 8/22/2023 2:34 PM Notes: Ferment at 70F during primary fermentation. Towards end raise to 75F to encourage attenuation during secondary.
BLISS-STRAWBERRY BLONDE	Fruit Beer	5.5 Gallons	1.046	1.008	4.95	16.81	4.89 °L	187	1
Author: Jmccaskill Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 6:29 PM Notes:
Jess's 30th Birthday Beer (Raspberry Crumble Sour)	Berliner Weisse	70 Gallons	1.05	1.011	5.22	9.11	6.58 °L	187	0
Author: Genus Brewing Boil Size: 75.16 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 2:46 AM Notes:
5.56 NATO	Czech Pale Lager	25 Litres	1.057	1.014	5.56	45	4.71 °L	187	0
Author: Boil Size: 31.23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: InvertSugar Priming Amount: 152.6 g Creation Date: 9/10/2024 1:08 PM Notes:
Surf Ghetto	International Pale Lager	465 Gallons	1.048	1.005	5.56	14.07	2.88 °L	187	0
Author: Boil Size: 558 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 9:47 PM Notes:
Lutra Pils	Czech Pale Lager	10 Litres	1.039	1.007	4.17	0	2.62 °L	187	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 1:59 PM Notes:
Spring Time Wheat	American Wheat Beer	5.8 Gallons	1.052	1.012	5.36	14.93	4.62 °L	187	1
Author: Forwood Brewing Boil Size: 5.83 Gallons Boil Time: N/A Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.99 psi Creation Date: 2/10/2024 11:45 PM Notes:
Test Recipe (Should Delete)	International Pale Lager	5.5 Gallons	1.052	1.013	5.1	7.21	3.59 °L	187	0
Author: NGRANDMA42 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 12:03 AM Notes:
Michelob	International Pale Lager	7 Gallons	1.03	1.007	2.93	9.42	2.34 °L	187	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2023 3:49 PM Notes:
CSU Collab	International Pale Lager	155 Gallons	12.996	3.755	4.97	11.43	2.77 °L	187	0
Author: Crow Hop Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2023 12:49 AM Notes:
Awesome Recipe	American Light Lager	155 Gallons	12.509	3.227	4.97	0	2.93 °L	187	0
Author: Boil Size: 178 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 8:54 PM Notes:
Easy Pale Ale	International Pale Lager	43 Litres	1.051	1.007	5.71	21.03	3.54 °L	187	0
Author: cagkucuk Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 8/8/2023 10:44 AM Notes:
CGC American Wheat	American Wheat Beer	50 Litres	1.049	1.012	4.86	20.56	4.25 °L	187	0
Author: Nicovaga Boil Size: 58.84 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2023 5:03 AM Notes:
Bohemian Pilsner - Toronto Brewing	Czech Premium Pale Lager	5 Gallons	1.038	1.006	4.28	37.36	4.43 °L	187	1
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2023 3:26 PM Notes: OG was 1.038
Beach Bound	International Pale Lager	4 Gallons	1.051	1.012	5	26.63	5.69 °L	187	1
Author: ImpatientBrewer Boil Size: 5.53 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/8/2023 1:51 PM Notes: fermzilla fermenter w/blow-tie spunding valve at 15psi. (could also use corny keg) pineapple is to be cored, cubed, frozen (to break cell walls), thawed then pasteurized in plastic bag at 170. passion fruit is to be split and pulp scooped out, then pasteurized. fruit to be added 3 days into fermentation.
American Light Lager 1/22	American Light Lager	5.5 Gallons	1.038	1.009	3.82	8.87	2.57 °L	187	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2023 4:31 PM Notes:
Basically Fine	Cream Ale	465 Gallons	1.053	1.011	5.59	21.12	5.55 °L	187	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 1:58 PM Notes:
Teste	American Light Lager	5.5 Gallons	1.005	1.001	0.47	0	3.62 °L	187	0
Author: shinapes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2022 9:54 PM Notes:
Awesome Recipe	American Light Lager	10 Gallons	1.062	1.015	6.08	0	3.57 °L	187	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 4:09 PM Notes:
SB16-1: East-West Coast IPA	American IPA	6 Gallons	1.06	1.012	6.32	91.16	3.35 °L	187	0
Author: Jacob Melby Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:14 AM Notes:
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