Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.5 |
1.125 |
49.22 |
0 |
33.22 °L
|
188 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 11:40 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
930 Gallons |
1.042 |
1 |
5.52 |
0 |
0 °L
|
188 |
0 |
|
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Boil
Size: 1100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 2:05 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.48 |
0 |
23.4 °L
|
188 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 1:21 PM |
Notes: |
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Golf Week 2022
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No Profile Selected |
5 Gallons |
1.056 |
1.011 |
5.96 |
34.43 |
18.46 °L
|
188 |
0 |
|
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Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 1:47 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
620 Gallons |
1.008 |
1.007 |
0.16 |
0 |
0.96 °L
|
188 |
0 |
|
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Boil
Size: 620 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 7:29 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.04 |
1.01 |
3.91 |
0 |
3.09 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 5:21 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.047 |
1.012 |
4.61 |
30.3 |
4.93 °L
|
188 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 2:24 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.047 |
1.011 |
4.72 |
0 |
3.67 °L
|
188 |
0 |
|
|
Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2022 8:48 AM |
Notes: |
|
Salty Rippper
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No Profile Selected |
6 Gallons |
1.044 |
1.011 |
4.29 |
0 |
3.41 °L
|
188 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2022 9:53 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
550 Litres |
1.043 |
1.011 |
4.2 |
0 |
3.12 °L
|
188 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2022 5:30 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.95 |
0 |
6.85 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 12:41 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.048 |
1.012 |
4.73 |
0 |
5.44 °L
|
188 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 6:17 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.51 |
0 |
3.24 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 4:31 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.062 |
1.016 |
6.13 |
0 |
5.74 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2020 7:41 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.054 |
1.014 |
5.34 |
0 |
3.35 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 2:30 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.31 |
0 |
6.5 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 12:38 PM |
Notes: |
|
12.20.22 Neipa
|
Specialty IPA: New England IPA
|
4 Gallons |
1.053 |
1.013 |
5.17 |
22.67 |
4.89 °L
|
187 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 56 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 1:01 AM |
Notes: OG- 1054
FG- 1015
ABV- 5.12%
Pretty light color and decent haze.
Beer lacked head retention, flavor, and body.
Could use more haze.
Better body than 12.19.22 neipa |
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Mandela Muntz
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Specialty IPA: New England IPA
|
6.25 Gallons |
1.066 |
1.012 |
7.33 |
43.72 |
4.56 °L
|
187 |
0 |
|
|
Boil
Size: 8.65 Gallons |
Boil Time: 45 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/8/2023 5:33 PM |
Notes: |
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NEIPA
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Specialty IPA: New England IPA
|
130 Litres |
16.087 |
3.033 |
7.08 |
53.58 |
5.64 °L
|
187 |
0 |
|
|
Boil
Size: 142.5 Litres |
Boil Time: 30 |
Boil Gravity: 15.5 |
Efficiency: 72.6 |
Mash Thickness: 3.67 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 1:21 PM |
Notes: 300g of Ahtanum moved from mash to first wort |
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Laghouse IPA
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.082 |
1.013 |
9.02 |
90.52 |
5.93 °L
|
187 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 2/20/2024 6:00 PM |
Notes: Hops Notes:
For 15 minute Citra addition, add simcoe to citra to make 0.75oz.
Galena hops in whirlpool are not cryo.
Pitch 2L yeast starter at 70 degrees.
After 24 hours, lower the temperature by 1 degree every 10 hours until 64 degrees is reached.
Ferment 5 days (or until primary fermentation is complete) at 64 degrees.
Soft Crash to 60 degrees, add dry hops, and use spunding valve set to 10-15 psi for 5 days.
Cold crash then keg using closed pressure transfer. |
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