Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.261 |
1.065 |
25.71 |
0 |
10.15 °L
|
159 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.226 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 9:43 PM |
Notes: |
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Maple And Coconut Stout
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No Profile Selected |
25 Litres |
1.121 |
1.03 |
11.94 |
50.98 |
48.5 °L
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159 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 1:41 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
155 Gallons |
1.051 |
1.012 |
5.07 |
0 |
3.9 °L
|
159 |
0 |
|
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Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 12:47 PM |
Notes: |
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Liftoff
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No Profile Selected |
12 Gallons |
1.065 |
1.012 |
6.91 |
66.78 |
4.82 °L
|
159 |
0 |
|
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Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2023 10:31 PM |
Notes: |
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Sommerbier
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No Profile Selected |
22 Litres |
1.046 |
1.009 |
4.87 |
19.5 |
5.97 °L
|
159 |
0 |
|
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Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2023 9:19 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.011 |
1.002 |
1.2 |
0 |
1.15 °L
|
159 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2023 2:29 PM |
Notes: |
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Oktoberfest
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No Profile Selected |
5.5 Gallons |
1.062 |
1.019 |
5.74 |
12.23 |
38.34 °L
|
159 |
0 |
|
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 9:32 PM |
Notes: |
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Summer Ale
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No Profile Selected |
16 Litres |
1.041 |
1.01 |
4.01 |
31.08 |
13.09 °L
|
159 |
0 |
|
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Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 2:27 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.043 |
1.011 |
4.19 |
0 |
23.83 °L
|
159 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 9:05 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
520 Litres |
1.04 |
1.01 |
3.97 |
0 |
4.83 °L
|
159 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 2:45 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.028 |
1 |
3.62 |
0 |
0 °L
|
159 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2022 3:56 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.095 |
1.024 |
9.39 |
0 |
8.91 °L
|
159 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2022 2:20 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
1600 Litres |
1.062 |
1.015 |
6.06 |
32.15 |
4.01 °L
|
159 |
0 |
|
|
Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2022 12:57 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
46 Litres |
1.052 |
1.013 |
5.07 |
0 |
5.42 °L
|
159 |
0 |
|
|
Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2022 10:44 PM |
Notes: |
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Last But Brew
|
No Profile Selected |
20 Litres |
1.043 |
1.007 |
4.69 |
36.12 |
8.72 °L
|
159 |
0 |
|
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Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: dextrose |
Priming Amount: 139.9 g |
Creation
Date: 5/30/2020 1:58 PM |
Notes: |
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NEW INGLAND IPA
|
Specialty IPA: New England IPA
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45 Litres |
1.057 |
1.014 |
5.59 |
0 |
5.55 °L
|
158 |
0 |
|
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Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 10:01 PM |
Notes: |
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NEPAL HAZY PALE
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Specialty IPA: New England IPA
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24 Litres |
1.055 |
1.013 |
5.6 |
45.54 |
6.06 °L
|
158 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 4:52 PM |
Notes: |
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Hazy IPA
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Specialty IPA: New England IPA
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15 Litres |
1.072 |
1.018 |
7.06 |
18.7 |
4.85 °L
|
158 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2024 11:34 PM |
Notes: |
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Afro Caribbean Space Llama
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.083 |
1.017 |
8.7 |
41.09 |
4.53 °L
|
158 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.152 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 9/26/2024 8:52 PM |
Notes: DIRECTIONS
Mill grains and mash at 151°F (66°C) for 60 minutes. Sparge and top up as needed to get about 7 gallons (26.5 liters) of wort.
Boil for 75 minutes, adding hops according to the schedule. After the boil, do a whirlpool step: Stir or recirculate to create a vortex, cooling the wort to 169°F (76°C) if possible, then add whirlpool hops and allow 15 minutes to steep.
Chill to 64°F (18°C), aerate wort, and pitch yeast. Ferment at 68°F (20°C) until complete and gravity has stabilized, and the beer has passed a VDK test.
Then cool to 50°F (10°C) and hold there at least 24 hours. Drop as must yeast/trub as possible (or rack to secondary) and dry hop for 3 days. Then drop hops, crash, package, and carbonate.
BREWER’S NOTES
Water: We target a chloride-forward profile with a relatively low total minerality. Additions: We recommend adding yeast nutrient due to the high gravity. We don’t add any kettle finings for this beer.
Dry hops: We rouse the dry hops with CO2 once a day, keeping positive pressure to the tank to avoid oxygen ingress. |
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THE FARM IPA 6
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Specialty IPA: New England IPA
|
330 Litres |
1.066 |
1.02 |
6.08 |
5.53 |
5.34 °L
|
158 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 3:07 AM |
Notes: |
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