All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Lies	Sweet Stout	25 Litres	1.066	1.012	7.09	25.62	39.23 °L	285	1
Author: Vmarttin Boil Size: 31.24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 147.1 g Creation Date: 11/11/2020 11:08 PM Notes:
Everyday Porter	Robust Porter	440 Litres	1.056	1.013	5.56	27.38	27.18 °L	285	0
Author: MrSawdust Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 2:47 PM Notes:
Test 1	Sweet Stout	31 Gallons	1.062	1.02	5.54	22.52	41.2 °L	285	0
Author: reger Boil Size: 33.55 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 7:13 PM Notes: Mash at 151 F for 90 minutes. Boil for 90 minutes, following hop schedule. Add lactose 15 minutes before end of boil. Ferment at 70, then condition in secondary at 60 F for at least one week.
맥주신도시(10월)_Sierra Nevada Pale Ale Clone	American Pale Ale	20 Litres	1.057	1.013	5.75	38.81	10.11 °L	285	0
Author: 취한보리 Boil Size: 30.35 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 134.6 g Creation Date: 10/24/2024 1:52 AM Notes: 1차 발효 14일. 2차 발효 7일.
Cherry Hibiscus	Brown Porter	5 Gallons	1.082	1.024	7.67	0	8.2 °L	285	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 6:13 PM Notes:
Lauter Days Stout	American Stout	5.5 Gallons	1.084	1.024	7.87	62.6	50 °L	285	0
Author: JW2403 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2023 10:28 PM Notes:
BALTIC PORTER	Baltic Porter	20 Litres	1.075	1.019	7.35	28.33	28.97 °L	285	0
Author: Boil Size: 26.8 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 3:41 PM Notes:
Awesome Recipe	Robust Porter	217 Gallons	1.064	1.016	6.33	30.59	42.59 °L	285	0
Author: Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 10:17 PM Notes:
Wheat Sheaf Porter	Brown Porter	10 Litres	1.061	1.011	6.5	50.46	46.54 °L	285	1
Author: Kenjef Boil Size: 15.72 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 45.6 g Creation Date: 6/12/2022 11:29 AM Notes:
Awesome Recipe	Dry Stout	5.5 Gallons	1.055	1.014	5.44	28.06	48.28 °L	285	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 1:33 PM Notes:
Irish Stout	Oatmeal Stout	5.5 Gallons	1.055	1.015	5.31	15.98	33.19 °L	285	0
Author: TigWizard Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 7:21 PM Notes:
Easy Irish Stout	Dry Stout	30 Litres	1.046	1.011	4.56	47.06	33.86 °L	285	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 143.1 g Creation Date: 11/10/2020 6:49 PM Notes:
Oatmeal Milk Stout	Oatmeal Stout	5.25 Gallons	1.058	1.017	5.37	31.18	34.63 °L	285	1
Author: jjskck Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 3:22 AM Notes:
Brown Porter	Brown Porter	5.5 Gallons	1.057	1.012	5.9	22.22	28.54 °L	285	0
Author: Ted H Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2020 2:01 PM Notes:
QUARANTINE PALE ALE	American Pale Ale	5.5 Gallons	1.054	1.009	5.89	25.6	7.62 °L	285	0
Author: JCHEVZ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 12:25 PM Notes:
VEPER	American Pale Ale	300 Litres	1.039	1.01	3.8	0	2.58 °L	285	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 220 Creation Date: 11/21/2019 11:14 AM Notes:
Osmand Test	Russian Imperial Stout	10 Litres	1.104	1.024	10.5	0	50 °L	285	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 6:01 PM Notes:
Grain Out	American Amber Ale	36 Gallons	18.409	4.576	7.61	26.29	12.82 °L	285	0
Author: MaxlineBrewing Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 15.9 Efficiency: 88 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 7:42 PM Notes:
Awesome Recipe	Oatmeal Stout	3.5 Gallons	1.056	1.016	5.26	26.84	36.82 °L	285	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 3:28 AM Notes:
Robust Porter	Brown Porter	5 Gallons	1.061	1.012	6.47	42.01	39.86 °L	285	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 10:49 PM Notes:
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