# 3 - Saison W/ Lime Zest & Agave Nectar - For Reinheitsrevolt Contest
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Saison
|
3 Gallons |
1.053 |
1.013 |
5.24 |
0 |
3.31 °L
|
1.1K |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2016 1:21 AM |
Notes: |
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Obelisk Black Barleywine
|
American Barleywine
|
5 Gallons |
1.12 |
1.042 |
10.21 |
48.62 |
50 °L
|
1.1K |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 1/24/2023 3:56 PM |
Notes: The recipe calls for a minimum of 3 hours of Boil time.
looking for 9 gals of wort. |
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The Johnson
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American IPA
|
15 Gallons |
1.069 |
1.016 |
6.92 |
83.95 |
5.78 °L
|
1.1K |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 10:49 PM |
Notes: |
|
10 Gal Test
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American Pale Ale
|
10.5 Gallons |
1.048 |
1.01 |
5.03 |
57.18 |
4.27 °L
|
1.1K |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2019 1:04 AM |
Notes: 11th gen lutra yeast
8 Gal strike water yielded 5.5 Gal
78% brew house efficiency due to 2 hour mash.
did not top crop yeast because I was gone.
Dry Hop =
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Big Ol IPA
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Specialty IPA: Rye IPA
|
37.9 Litres |
1.066 |
1.017 |
6.55 |
60.98 |
6.14 °L
|
1.1K |
0 |
|
|
Boil
Size: 46.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 66 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2017 12:07 AM |
Notes: Using a reclaimed yeast from a local White IPA |
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Abbaye Ale
|
Trappist Single
|
5.5 Gallons |
1.052 |
1.01 |
5.51 |
29.3 |
4.83 °L
|
1.1K |
0 |
|
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Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2017 3:35 PM |
Notes: |
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Hoppy Wheat
|
American Wheat Beer
|
310 Gallons |
11.061 |
3.124 |
4.23 |
28.5 |
3.4 °L
|
1.1K |
0 |
|
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Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2017 4:44 AM |
Notes: |
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Mutts Hop Lager
|
American Lager
|
30 Litres |
1.048 |
1.008 |
5.21 |
13.12 |
3.66 °L
|
1.1K |
1 |
|
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Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2017 2:50 PM |
Notes: |
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West Coast IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.13 |
81.87 |
5.46 °L
|
1.1K |
1 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2017 4:57 AM |
Notes: |
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DILLHOLE! Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
22.66 |
5.84 °L
|
1.1K |
3 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2017 11:46 PM |
Notes: |
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Descartes Saison (AG)
|
Saison
|
5 Gallons |
1.064 |
1.014 |
6.54 |
27.02 |
9.04 °L
|
1.1K |
0 |
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Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2012 8:10 AM |
Notes: |
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The 5th Horseman Raspberry Stout
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American Stout
|
5.25 Gallons |
1.073 |
1.02 |
7.01 |
43.3 |
40 °L
|
1.1K |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2016 4:37 AM |
Notes: |
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Arrogant Asshole
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American Strong Ale
|
5 Gallons |
1.087 |
1.022 |
8.56 |
94.98 |
14.02 °L
|
1.1K |
1 |
|
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Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2016 3:54 AM |
Notes: |
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Pale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.008 |
5.45 |
37.66 |
5.01 °L
|
1.1K |
0 |
|
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Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2016 6:59 PM |
Notes:
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Americipa
|
American Pale Ale
|
25 Litres |
1.058 |
1.01 |
6.33 |
68.68 |
4.24 °L
|
1.1K |
0 |
|
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Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2016 8:22 PM |
Notes: |
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Guppy's Hairball
|
Dark Mild
|
5.5 Gallons |
1.038 |
1.011 |
3.5 |
25.95 |
20.32 °L
|
1.1K |
4 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2016 7:40 PM |
Notes: |
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Light Lime
|
American Light Lager
|
5 Gallons |
1.053 |
1.013 |
5.23 |
6.43 |
2.96 °L
|
1.1K |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2016 5:28 PM |
Notes: |
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Pale Ale - Sierra Nevada
|
American Pale Ale
|
22 Litres |
1.052 |
1.012 |
5.24 |
32.38 |
5.59 °L
|
1.1K |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2016 7:56 PM |
Notes: |
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Caramel-coconut Wee Heavy
|
American Light Lager
|
6 Gallons |
1.082 |
1.02 |
8.06 |
17.65 |
21.31 °L
|
1.1K |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2016 4:32 AM |
Notes: |
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Comandante IPA 20161028
|
Specialty IPA: Black IPA
|
19 Litres |
1.056 |
1.01 |
6.05 |
68.34 |
39.29 °L
|
1.1K |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2015 10:27 PM |
Notes: |
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