All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Ipa	Specialty IPA: Black IPA	30 Gallons	1.081	1.02	7.93	80.96	40.31 °L	266	0
Author: Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 5:24 AM Notes:
Rouge D’ Lacomb Roselare Pinot Noir Blend	Flanders Red Ale	5 Gallons	1.052	1.01	5.51	25.85	20.06 °L	266	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 9:59 PM Notes: Blended 5 gallons Roselare with 3gallons PinotNoir/saison blend.
DeWolf Gose Mango	Berliner Weisse	150 Gallons	1.049	1.012	4.93	7.59	3.18 °L	266	0
Author: dmunkey Boil Size: 161.28 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 7:21 PM Notes:
Montano India Pale Ale 24	American IPA	11 Gallons	1.063	1.013	6.64	62.1	7.36 °L	266	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 11:13 PM Notes: 20 lb Gambrinus IPA Malt (similar to Innomalt pale ale). Direct pitch Nottingham into 5 gal, and Verdant IPA into the other. Infuse to 150F, hold 25 min, infuse boiling to 157F, hold 20 min, infuse boiling to get 160F, hold 15 min, infuse to 162F, recirc and collect 14 gal.
Styrian IPA	American IPA	16 Litres	1.046	1.011	4.54	63	4.84 °L	266	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 88.9 g Creation Date: 4/29/2024 10:28 PM Notes:
CommuniBrew 2024 (Take 2)	Specialty IPA: Red IPA	13 Litres	1.066	1.016	6.59	44.61	10.97 °L	266	1
Author: Sean Dawson Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 66.8 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 6:15 AM Notes: Trying again because first batch had phenolic off flavours
Disco	American Strong Ale	5.5 Gallons	1.048	1.012	4.75	127.95	5.33 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 10:55 PM Notes:
Helicopter Dad	American IPA	310 Gallons	1.065	1.016	6.41	0	5.15 °L	266	0
Author: adlarbrew89 Boil Size: 362 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 6:31 PM Notes:
10.11.2022 IPA	American IPA	25 Litres	1.055	1.011	5.8	0	4.52 °L	266	0
Author: stam Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 7:07 PM Notes:
BK R-IPA	Specialty IPA: Red IPA	20.8 Litres	1.067	1.016	6.63	41.83	18.89 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 6:46 AM Notes:
Wintery India Red	Specialty IPA: Red IPA	22 Litres	1.06	1.013	6.24	66.17	16.78 °L	266	1
Author: ScottsRX Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 11:25 PM Notes:
Awesome Recipe	Witbier	23 Litres	1.048	1.01	5	33.67	4.42 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 196.7 g Creation Date: 5/23/2020 8:54 AM Notes:
Honey Saison IPA	Specialty IPA: Belgian IPA	9.5 Litres	1.078	1.023	7.28	97.9	4.52 °L	266	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Honey Priming Amount: 79 g Creation Date: 4/21/2020 2:32 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	20.8 Litres	1.053	1.011	5.46	68.37	20.31 °L	266	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 1:38 AM Notes:
Witbier #1	Witbier	5.5 Gallons	1.066	1.016	6.55	22.32	4 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2020 9:22 AM Notes:
Dark Of Night	Specialty IPA: Black IPA	1000 Litres	14.643	2.896	6.33	56.34	39.98 °L	266	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 9:20 PM Notes:
Awesome Recipe	American Barleywine	3 Gallons	1.11	1.028	10.87	39.14	10.45 °L	266	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 1:35 AM Notes:
First Wit - JARDAS BREW	Witbier	20 Litres	1.05	1.013	4.88	17.7	4.14 °L	266	0
Author: lukaum1pt1 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 11:24 PM Notes:
41 - Vaporizer	Belgian Pale Ale	10 Gallons	1.061	1.018	5.61	58.05	3.84 °L	266	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 5:33 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	5.5 Gallons	1.065	1.018	6.23	40.74	8.13 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 3:29 PM Notes:
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