|
SEVENKINGS STOUT
|
Oatmeal Stout
|
12 Litres |
1.053 |
1.012 |
5.36 |
27.35 |
29.26 °L
|
266 |
0 |
|
|
|
| Boil
Size: 18.52 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 139.8 g |
Creation
Date: 7/20/2020 5:06 PM |
| Notes: |
|
|
Tbz
|
Blonde Ale
|
5 Litres |
1.094 |
1.032 |
8.12 |
0 |
50 °L
|
266 |
0 |
|
|
|
| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2023 9:06 AM |
| Notes: |
|
|
Awesome Cream Ale
|
Blonde Ale
|
11 Gallons |
1.045 |
1.011 |
4.54 |
55.92 |
3.14 °L
|
266 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2021 1:27 PM |
| Notes: |
|
|
Test
|
Blonde Ale
|
28 Litres |
1.054 |
1.01 |
5.79 |
27.22 |
19.92 °L
|
266 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 2:59 PM |
| Notes: |
|
|
Simcoe Smash
|
Blonde Ale
|
21 Litres |
1.051 |
1.01 |
5.47 |
22.22 |
5.64 °L
|
266 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 5:54 PM |
| Notes: |
|
|
Honey Ale (parti-gyle) March 2021 (5 Gal)
|
Blonde Ale
|
5 Gallons |
1.046 |
1.012 |
4.55 |
55.49 |
9.57 °L
|
266 |
0 |
|
|
|
| Boil
Size: 7.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 84.48 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 5:24 PM |
| Notes: |
|
|
Lockdown Table Beer
|
Blonde Ale
|
9 Litres |
1.035 |
1.007 |
3.67 |
27.14 |
6.51 °L
|
266 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 12:33 AM |
| Notes: |
|
|
Carpe Diem Pale Ale
|
Blonde Ale
|
20.8 Litres |
1.06 |
1.011 |
6.42 |
18.67 |
9.14 °L
|
266 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 145.2 g |
Creation
Date: 1/7/2021 3:25 PM |
| Notes: |
|
|
Wedding Cream Ale
|
Blonde Ale
|
10 Gallons |
1.041 |
1.008 |
4.26 |
19.95 |
3.77 °L
|
266 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 2:37 AM |
| Notes: |
|
|
Old Speckled Frango
|
British Strong Ale
|
20 Litres |
1.05 |
1.012 |
5.02 |
47.7 |
9.24 °L
|
266 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 83.1 g |
Creation
Date: 8/13/2020 11:32 AM |
| Notes: |
|
|
BA Laughing In The Dark
|
Sweet Stout
|
35 Litres |
1.099 |
1.02 |
10.29 |
78.28 |
50 °L
|
266 |
0 |
|
|
|
| Boil
Size: 41 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 8:14 PM |
| Notes: |
|
|
Portuano
|
Blonde Ale
|
28 Litres |
1.055 |
1.013 |
5.51 |
0 |
3.95 °L
|
266 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 5:15 PM |
| Notes: |
|
|
Bear Market 2.0
|
Blonde Ale
|
10 Gallons |
1.076 |
1.014 |
8.11 |
46.02 |
4.86 °L
|
266 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 45 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 4:14 PM |
| Notes: |
|
|
Steinbarts Virtual Brew 2020
|
Blonde Ale
|
5.5 Gallons |
1.065 |
1.015 |
6.63 |
94.49 |
5.48 °L
|
266 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 2:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Litres |
1.067 |
1.016 |
6.66 |
24.17 |
9.13 °L
|
266 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 10:07 AM |
| Notes: |
|
|
Old Stock Zale
|
Old Ale
|
5.5 Gallons |
1.104 |
1.026 |
10.2 |
0 |
8.96 °L
|
266 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 6:03 AM |
| Notes: |
|
|
Guaranazin
|
Blonde Ale
|
45 Litres |
12.039 |
2.114 |
5.29 |
17.5 |
5.82 °L
|
266 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 7.2 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 6:21 PM |
| Notes: |
|
|
I Dont Know
|
Blonde Ale
|
22 Litres |
1.052 |
1.013 |
5.15 |
126.54 |
8.92 °L
|
266 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 9:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
25 Litres |
1.045 |
1.011 |
4.44 |
0 |
50 °L
|
266 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2019 3:07 PM |
| Notes: |
|
|
Apa
|
Blonde Ale
|
12.5 Litres |
1.044 |
1.011 |
4.37 |
64.71 |
2.76 °L
|
266 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 8:00 PM |
| Notes: |
|
|
|
|
