|
Coffee Milk Stout
|
No Profile Selected |
15 Gallons |
1.075 |
1.019 |
7.36 |
35.89 |
33.61 °L
|
268 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 7:12 PM |
| Notes: |
|
|
White IPA
|
No Profile Selected |
15 Gallons |
1.056 |
1.014 |
5.51 |
40.15 |
3.5 °L
|
268 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 3:47 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3815.7 Litres |
1.037 |
1.009 |
3.61 |
0 |
3.96 °L
|
268 |
0 |
|
|
|
| Boil
Size: 4107.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2019 10:02 PM |
| Notes: |
|
|
Letting The Days Go By
|
No Profile Selected |
1000 Litres |
1.044 |
1.011 |
4.38 |
20.78 |
3.18 °L
|
268 |
0 |
|
|
Author:
|
|
PintOfBuer
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 11:24 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
235 Gallons |
1.075 |
1.024 |
6.61 |
0 |
4.38 °L
|
268 |
0 |
|
|
|
| Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 1:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Gallons |
1.03 |
1.008 |
2.97 |
0 |
2.89 °L
|
268 |
0 |
|
|
|
| Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2019 9:37 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.016 |
1.004 |
1.59 |
0 |
8.35 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 1:11 AM |
| Notes: |
|
|
KISA DÜMDÜZ
|
No Profile Selected |
24 Litres |
1.05 |
1.008 |
5.49 |
12.66 |
3.86 °L
|
268 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 74 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 1:37 PM |
| Notes: |
|
|
SPECTRAL SOFT NEIPA
|
No Profile Selected |
16 Litres |
1.066 |
1.015 |
6.62 |
95.37 |
4.56 °L
|
268 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 5:18 PM |
| Notes: |
|
|
Cliffs Of Burton
|
Burton Ale
|
19 Litres |
1.063 |
1.018 |
5.95 |
46.74 |
18.78 °L
|
267 |
0 |
|
|
|
| Boil
Size: 18.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60.5 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 12:41 AM |
| Notes: |
|
|
May The Haze Be With You
|
Specialty IPA: New England IPA
|
23 Litres |
1.066 |
1.02 |
6.08 |
67.95 |
5.58 °L
|
267 |
0 |
|
|
|
| Boil
Size: 28.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 12:23 AM |
| Notes: |
|
|
Sussex NEIPA
|
Specialty IPA: New England IPA
|
11 Litres |
1.05 |
1.009 |
5.39 |
24.24 |
3.74 °L
|
267 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 8:41 PM |
| Notes: |
|
|
Worth The Detour
|
Specialty IPA: New England IPA
|
225 Gallons |
26.352 |
5.369 |
11.92 |
23.96 |
6.51 °L
|
267 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 22.2 |
Efficiency: 67 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 5:45 PM |
| Notes: |
|
|
Cinnamon Toast IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.042 |
1.01 |
4.21 |
66.72 |
5.84 °L
|
267 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 10:01 PM |
| Notes: |
|
|
27th Aug Hazy IPA
|
Specialty IPA: New England IPA
|
42 Litres |
1.053 |
1.013 |
5.19 |
17.87 |
4.14 °L
|
267 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 250.7 g |
Creation
Date: 8/26/2022 11:20 AM |
| Notes: |
|
|
Ne IPA
|
Specialty IPA: New England IPA
|
1300 Litres |
1.053 |
1.013 |
5.24 |
0 |
5.01 °L
|
267 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2022 8:30 AM |
| Notes: |
|
|
Amarillo Pale
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.047 |
1.011 |
4.75 |
15.58 |
4.85 °L
|
267 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2021 10:12 AM |
| Notes: |
|
|
Strawberry Milkshake
|
Specialty IPA: New England IPA
|
18 Litres |
1.071 |
1.017 |
7.03 |
28.96 |
8.81 °L
|
267 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 113.8 g |
Creation
Date: 5/11/2021 8:32 AM |
| Notes: |
|
|
NEIPA - Attempt #2
|
Specialty IPA: New England IPA
|
5 Gallons |
1.062 |
1.017 |
5.9 |
15.32 |
4.27 °L
|
267 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 8:49 PM |
| Notes: |
|
|
All Togetherish
|
Specialty IPA: New England IPA
|
1.32 Gallons |
1.061 |
1.015 |
6.04 |
0 |
25.71 °L
|
267 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 10:18 PM |
| Notes: |
|
|
|
|