Elo
|
American IPA
|
20 Litres |
1.058 |
1.014 |
5.7 |
75.16 |
5.84 °L
|
222 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 11:01 PM |
Notes: |
|
RB011_Paradiso
|
Russian Imperial Stout
|
222 Litres |
1.098 |
1.03 |
8.89 |
55.14 |
45.37 °L
|
222 |
0 |
|
|
Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 61 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 7:19 AM |
Notes: |
|
2023 Honey Orange 6gal
|
Weizen/Weissbier
|
6 Gallons |
1.09 |
1.02 |
9.16 |
21.68 |
9.1 °L
|
222 |
0 |
|
|
Boil
Size: 7.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 6:06 PM |
Notes: |
|
Hoppy Strawberry Lemonade
|
Imperial IPA
|
9 Litres |
1.048 |
1.01 |
5.08 |
0 |
6.4 °L
|
222 |
0 |
|
Author:
|
|
|
|
Boil
Size: 9 Litres |
Boil Time: N/A |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2022 7:08 PM |
Notes: |
|
Grapefruit IPA
|
American IPA
|
5 Gallons |
1.073 |
1.018 |
7.24 |
49.97 |
10.91 °L
|
222 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 45 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2022 3:23 AM |
Notes: |
|
#0002 Retweet IPA
|
American IPA
|
21 Litres |
17.857 |
4.506 |
7.32 |
61.49 |
9.01 °L
|
222 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 15.7 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 11:24 AM |
Notes: |
|
Neipa #2
|
English IPA
|
26 Litres |
1.05 |
1.009 |
5.35 |
72.5 |
5.55 °L
|
222 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 108 g |
Creation
Date: 8/21/2020 5:20 PM |
Notes: |
|
Prova Ipa
|
American IPA
|
20 Litres |
1.067 |
1.018 |
6.39 |
38.16 |
7.61 °L
|
222 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 1:43 PM |
Notes: |
|
NEIPA
|
English IPA
|
5.5 Gallons |
1.062 |
1.016 |
5.99 |
23.4 |
4.4 °L
|
222 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 2:55 AM |
Notes: |
|
Awesome Recipe
|
Witbier
|
465 Gallons |
1.084 |
1.021 |
8.22 |
0 |
4.76 °L
|
222 |
0 |
|
|
Boil
Size: 600 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 7:05 PM |
Notes: |
|
Session IPA
|
American IPA
|
6 Gallons |
1.047 |
1.01 |
4.88 |
44.43 |
3.83 °L
|
222 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2018 4:35 PM |
Notes: |
|
SiPA 2.3
|
American IPA
|
9 Litres |
1.064 |
1.012 |
6.85 |
63.75 |
6.49 °L
|
222 |
0 |
|
|
Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 37.4 g |
Creation
Date: 12/26/2019 1:52 PM |
Notes: |
|
Milking Oats
|
Imperial IPA
|
2 Gallons |
1.12 |
1.035 |
11.16 |
63.72 |
9.28 °L
|
222 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 5:20 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
1.5 Gallons |
1.064 |
1.011 |
6.98 |
60.03 |
7.03 °L
|
222 |
0 |
|
|
Boil
Size: 2.7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 9/4/2019 5:22 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.053 |
1.013 |
5.19 |
22.61 |
6.64 °L
|
222 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:37 PM |
Notes: |
|
Saison
|
Witbier
|
14 Litres |
1.044 |
1.009 |
4.62 |
24.76 |
3.16 °L
|
222 |
0 |
|
|
Boil
Size: 17.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 66.4 g |
Creation
Date: 5/26/2019 1:58 PM |
Notes: |
|
Awesome Recipe
|
Weizen/Weissbier
|
21 Litres |
1.05 |
1.016 |
4.55 |
12.59 |
3.36 °L
|
222 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 1:59 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
5.5 Gallons |
1.05 |
1.009 |
5.4 |
67.25 |
9.05 °L
|
222 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 4:25 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.04 |
1.01 |
3.95 |
0 |
13.45 °L
|
222 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 9:28 AM |
Notes: |
|
Brettanomyces Westcoastus
|
American IPA
|
22 Litres |
13.856 |
1.609 |
6.56 |
77.1 |
3.2 °L
|
222 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 4:27 PM |
Notes: |
|
|
|