All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	159 Litres	1.06	1	7.87	0	1.18 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.336 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 12:52 PM Notes:
#74 Patty's Peanut Butter Irish Stout	Irish Stout	5 Gallons	1.054	1.016	5	29.77	34.42 °L	260	0
Author: Calico Colors Boil Size: 5.86 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 11:14 PM Notes: Grains milled with 0.03 inch gap between rollers. Runnings and sparge water slow to move through grain bed, but no stuck mash. Boil finished with 3.85 gallons. Added 1.5 gallons water to get to OG of 1.054. Softened well water, even when combined with purified water, adversely affected efficiency and attenuation. Lutra Kevik yeast began fermentation process quickly with an explosive overflow into runoff bucket toward the end of day one. Fermentation appeared stalled on day 4 based on Tilt Bluetooth hydrometer reading. Added 1/2 gal 2:1 purified:tap with 0.5 lbs corn sugar cooled from boiling to 100 F. Also pitched another packet of yeast. Inserted another Tilt into fermenter and came up with gravity reading of 1.018. Air lock started to bubble immediately. Bubbling ceased on day 7. Tasted a sample which was silky and not overly sweet. Will estimate a FG of 1.016. Racked on day 8 and added peanut butter flavoring. Final product tasted good, but will be even better with an improved water profile.
Campfire Sunset	Irish Red Ale	4.3 Gallons	1.056	1.011	6	21.68	14.05 °L	260	0
Author: Pinetops Boil Size: 5.62 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 5/27/2023 8:07 PM Notes:
Vic22	Sweet Stout	50 Litres	1.065	1.015	6.53	58.04	19.08 °L	260	0
Author: Boil Size: 56.83 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 9:38 PM Notes:
Bucehon Pale Ale	Blonde Ale	20.5 Litres	1.06	1.013	6.19	65.17	10.81 °L	260	0
Author: hopster997 Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:23 AM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.05	1.012	4.92	0	5.27 °L	260	0
Author: Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 6:19 PM Notes:
Brown Eyed Ale	British Strong Ale	3 Gallons	1.064	1.017	6.18	67.62	10.52 °L	260	1
Author: SMASF Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 4:32 PM Notes:
Granite City Gold	Blonde Ale	245 Gallons	1.045	1.008	4.75	18.78	4.26 °L	260	0
Author: schmidder Boil Size: 247 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 6:42 PM Notes: gen 7 gy031
Awesome Recipe	Blonde Ale	5.5 Gallons	1.042	1.01	4.09	0	4.87 °L	260	0
Author: Haymeho Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 2:09 AM Notes:
Awesome Recipe	Irish Red Ale	45 Litres	1.05	1.011	5.19	38.59	11.37 °L	260	0
Author: Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 8:43 PM Notes:
Långängsbläck 60L	Irish Extra Stout	60 Litres	1.066	1.02	5.95	58.41	43.54 °L	260	0
Author: sveneric Boil Size: 75 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 12:12 PM Notes:
Guaranazin	Blonde Ale	45 Litres	12.039	2.114	5.29	17.5	5.82 °L	260	0
Author: Hard Times co Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 7.2 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 6:21 PM Notes:
Awesome Recipe	Irish Red Ale	7 Litres	1.035	1.009	3.49	0	3.16 °L	260	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 11:46 AM Notes:
Oat Stout F	Oatmeal Stout	42 Gallons	1.058	1.013	5.88	26.73	40.89 °L	260	1
Author: bwood Boil Size: 46 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 11:46 PM Notes:
Apa SAL	Blonde Ale	45 Litres	1.07	1.017	6.97	0	7.75 °L	260	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 6:30 PM Notes:
Awesome Recipe	Blonde Ale	20.8 Litres	1.045	1.008	4.73	11.98	4.87 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 10:45 PM Notes:
Brew Crawl Blonde	Blonde Ale	11 Gallons	1.055	1.013	5.62	20.74	3.08 °L	260	0
Author: Jon B Boil Size: 12.2 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 11:49 PM Notes:
English Barleywine	English Barleywine	7 Litres	1.088	1.02	8.93	63.06	13 °L	260	0
Author: Boil Size: 16.3 Litres Boil Time: 120 Boil Gravity: 1.038 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 11:31 AM Notes:
Pale Ale	Blonde Ale	5.5 Gallons	1.04	1.01	3.97	0	2.89 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 7:40 PM Notes:
Berguen	Blonde Ale	17 Gallons	1.053	1.01	5.57	22.7	3.67 °L	260	0
Author: Omar Ruelas Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 8:45 PM Notes:
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