All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lady Liberty Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	38.99	7.82 °L	515	0
Author: zuhause Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 12:02 AM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.041	1.01	3.99	38.21	7.99 °L	515	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 2:34 AM Notes:
Vic Sec Pale	American Pale Ale	7 Gallons	1.067	1.011	7.3	79.7	3.49 °L	515	0
Author: ejf063 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 91 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 8:17 PM Notes: started with just under 8 gal mashed low. hard to tell the consistency as im BIAB there were hot spots and cold spots. first running 1.049. after mash i was left with 7 gallons got 4.5 into fermenter. 2.5 gallon loss with the new hop screen i just realized, the 15 min hop addition was only supposed to be 1 oz, not 2!! 1.067 2/28/2023 FG 1.011 cold crash 32* 3/1/2023 increased temp to 52* 3/2/2023 dry hop 4 oz Vic Sec; 2 oz Chinook
Barracuda 7bbl	American Pale Ale	287 Gallons	1.055	1.01	5.83	36.62	3.49 °L	515	0
Author: MereCt Boil Size: 289 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 86 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 8:57 PM Notes:
APA Citra Dos Primórdios	American Pale Ale	105 Litres	1.057	1.011	6.09	36.13	8.33 °L	515	0
Author: Boil Size: 110.68 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 4/20/2022 9:02 PM Notes:
Pale Ale Aurora	American Pale Ale	22 Litres	1.049	1.009	5.19	34.66	5.8 °L	515	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 12:22 PM Notes:
Summer Cream Ale	American Pale Ale	10.5 Gallons	1.057	1.011	6.02	10.35	2.94 °L	515	0
Author: Jojo Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 19.8 oz Creation Date: 5/16/2021 8:32 PM Notes:
April APA 2021	American Pale Ale	23 Litres	1.051	1.01	5.46	64.23	5.56 °L	515	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 11:57 AM Notes:
GEB Pimped Up APA	American Pale Ale	21 Litres	1.056	1.012	5.82	34.33	7.58 °L	515	1
Author: JJ2K Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 2/1/2021 12:39 PM Notes:
Kveik	American Pale Ale	30 Litres	1.051	1.012	5.13	30.94	10.27 °L	515	0
Author: bainluke@yahoo.com Boil Size: 35.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 10:24 PM Notes:
Galaxy Pale Ale	American Pale Ale	24 Litres	1.031	1.008	3.1	33.97	6.75 °L	515	0
Author: OATY1KENOBE Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2016 10:50 PM Notes:
NB Sierra Madre Clone AG 12292019	American Pale Ale	5 Gallons	1.035	1.007	3.7	75.97	4.82 °L	515	1
Author: TWS Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 12/29/2019 10:13 PM Notes:
Pail Of Smoke	American Pale Ale	23 Litres	1.06	1.012	6.3	32.66	7.15 °L	515	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 1:51 AM Notes: Smoked New Zealand Pale Ale If beer was invented here it would probably have been smoked over manuka instead of beech like german beers Nottingham yeast as going for subtle english ale yeast character Apparently gladfield manuka smoke flavour doesn't carry through strongly, but 40% should get the smoke flavour up there! Liberty hops because they were free and not using enough for prominent character.
Steve's Red	American Amber Ale	16 Gallons	1.072	1.018	7.1	24.58	19.91 °L	515	0
Author: Bugdad Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 7/13/2019 11:27 PM Notes:
SCORN APA	American Pale Ale	300 Litres	1.051	1.009	5.44	36.36	3.95 °L	515	0
Author: Jamie Morris Boil Size: 325 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 9:36 PM Notes:
Sierra Nevada Knockoff #2	American Pale Ale	5.25 Gallons	1.058	1.01	6.3	32.64	7.75 °L	515	1
Author: Chris Schille Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 6:42 PM Notes:
Citrus Fox APA	American Pale Ale	5.5 Gallons	1.058	1.01	6.25	56.75	4.76 °L	515	1
Author: SilverF Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 5 oz. Creation Date: 3/29/2018 2:57 AM Notes: No starter with US-05 Yeast If using Wyeast 1272 make yeast starter 1st Brew - Not super bitter, but good hop flavor, very light up front with a hoppy/bitter finish light citrus tones throughout. Next time would remove Simcoe from dry hop, and increase the amount of sweet and lemon peel during secondary. 2nd Brew - Safale US-05 Yeast instead of Wyeast 1272, 2 oz of Galaxy @ 30 min instead of 1 oz
American Pale Ale	American Pale Ale	24 Litres	1.052	1.01	5.58	38.03	7.49 °L	515	0
Author: Boil Size: 29.55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 9:42 AM Notes:
Mosaic	American Pale Ale	25 Litres	1.054	1.012	5.51	48.17	4.25 °L	515	0
Author: ДомBrew BRL Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 5:48 AM Notes:
American Pale Ale	American Pale Ale	54 Litres	1.057	1.01	6.15	39.54	6.54 °L	515	1
Author: webby80 Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 11:54 AM Notes:
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