All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jennies Beer	No Profile Selected	400 Litres	1.037	1.009	3.71	14.75	6.47 °L	593	0
Author: Q Brew Boil Size: 420 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 12:06 PM Notes:
Galactic Imperial Stout	No Profile Selected	80 Gallons	34.976	9.12	15.39	44.59	50 °L	593	0
Author: Jack_ostrand Boil Size: 92.5 Gallons Boil Time: 180 Boil Gravity: 28.5 Efficiency: 92 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 7:42 PM Notes:
Fest Bier	No Profile Selected	6 Gallons	1.051	1.009	5.4	0	3.64 °L	593	0
Author: elowe444 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 7:08 PM Notes:
All Day Lager	No Profile Selected	64 Litres	9.991	1.232	4.62	7.08	2.02 °L	593	0
Author: Lighthouse Brewing Co. Boil Size: 76 Litres Boil Time: 70 Boil Gravity: 8.5 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 2:08 PM Notes:
Belgian Saison A.S.	No Profile Selected	20.8 Litres	1.057	1.006	6.59	38.95	8.35 °L	593	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 310.4 g Creation Date: 5/5/2021 5:28 PM Notes:
Ay Caramba Chili Lime Pale Ale	No Profile Selected	110 Gallons	1.045	1.01	4.57	13.71	2.57 °L	593	0
Author: Bootleg Brew Co Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 4:13 PM Notes:
Mexi Me	No Profile Selected	6 Gallons	1.073	1.02	6.88	18.12	7.82 °L	593	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 12:20 PM Notes:
BH018	No Profile Selected	600 Litres	11.783	3.034	4.74	3.53	3.33 °L	593	0
Author: Reverence Barrel Works Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 1:30 PM Notes:
Sessions Lemon	No Profile Selected	20.5 Litres	1.035	1.01	3.31	8.98	3.97 °L	593	0
Author: Årdene Boil Size: 22 Litres Boil Time: 55 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2020 12:26 PM Notes: Refracto before Boiling 1028 Refracto after Boiling 1033 Temperature 22,5°C Dry Hop starts after 3days fermentation (fermentation done). Temperature 23°C for 3 more days => 0°C for 5 days => stop Dry Hop => 0°C 5 more days. Bottling. 8gr inverti 70%/L S-33 8gr 57*33cl (18,80L)
Suikerwater	No Profile Selected	23 Litres	1.106	1.003	13.47	0	9.51 °L	593	1
Author: Bijenbrouwerij Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 10:47 AM Notes:
NZ Pilsner X5	No Profile Selected	23 Litres	1.054	1.009	5.89	28.55	3.9 °L	593	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2020 10:05 PM Notes: Brewed 24/12/20 Pre-boil 1.046 OG 1.054 Pitched 25/12/20 at 18°C Kegged 10/1/21 Small amount of diacetyl detected at kegging. Left keg out of fridge for a few days to clean up diacetyl. 2nd Place Babbs mini comp - January 2021 (Lagers)
Nut Bastard (WDNH) Double Stout	No Profile Selected	1100 Litres	20.951	7.564	7.51	0	35.66 °L	593	0
Author: Tverbrewer Boil Size: 1180 Litres Boil Time: 60 Boil Gravity: 19.6 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 1:54 PM Notes:
Hop Water	No Profile Selected	3 Gallons	1.003	1.001	0.32	0	0.64 °L	593	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.003 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2020 7:43 PM Notes:
Almost Nothing - DDH DIPA - Mos Cry, Mos, Azz	No Profile Selected	300 Gallons	18.245	3.267	8.19	0	4.18 °L	593	0
Author: Jemassey9 Boil Size: 320 Gallons Boil Time: 40 Boil Gravity: 17.2 Efficiency: 79.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2020 4:21 PM Notes:
SMASH (Citra)	No Profile Selected	215 Gallons	1.048	1.012	4.77	33.28	3.19 °L	593	0
Author: CTuck Boil Size: 224 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 6:05 PM Notes:
Awesome Recipe	No Profile Selected	14 Litres	1.051	1.013	5.05	26.12	3.49 °L	593	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 1:40 AM Notes:
Smoked Wheat Stout B1	No Profile Selected	329 Gallons	1.101	1.025	9.96	0	43.97 °L	593	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 120 Boil Gravity: 1.089 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 10:50 PM Notes:
New World Hops Hazy IPA	Specialty IPA: New England IPA	300 Litres	1.074	1.019	7.18	0	5.81 °L	592	0
Author: KatieMcB Boil Size: 275 Litres Boil Time: 100 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 11:42 AM Notes:
THE BEST NEIPA	Specialty IPA: New England IPA	12 Gallons	1.064	1.015	6.54	65.67	4.18 °L	592	0
Author: Brut Willis Boil Size: 13.89 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 1:47 PM Notes:
Grimm - Cloudbursting #11	Specialty IPA: New England IPA	3.5 Gallons	1.083	1.022	8.08	43.79	5.26 °L	592	0
Author: Mossy Boil Size: 5.37 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 2:53 PM Notes:
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