All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
I Would Like Some Milk From The Milk Man's Wife's Tits	Sweet Stout	23 Litres	1.059	1.023	4.84	21.27	35.51 °L	827	0
Author: Si-Co Brewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 10:12 PM Notes:
Dwarven Battle Ale	Scottish Export	100 Gallons	1.056	1.014	5.52	11.22	21.41 °L	827	0
Author: Brewbelly Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 6:55 PM Notes:
Bee Happy Ale	British Brown Ale	100 Litres	1.051	1.017	4.43	23.9	13.4 °L	827	0
Author: Gio V Boil Size: 135 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 1:30 PM Notes:
Summer Blonde	Blonde Ale	7.5 Gallons	1.048	1.009	5.01	19.85	4.99 °L	827	1
Author: Cajunbubba Boil Size: 9.2 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2022 2:50 PM Notes: Got part of the recipe from Craft Beer & Brewing, Loving Summer Blonde ale Recipe.
CB198 Wee Heavy Old Jock Braumeister 20	Wee Heavy	18.9 Litres	1.073	1.013	7.84	35.21	16.12 °L	827	0
Author: MegAHerZ666 Boil Size: 24.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 6:13 PM Notes:
Kellerbier	Kellerbier: Amber Kellerbier	5.5 Gallons	1.049	1.012	4.82	10.98	11.88 °L	827	0
Author: Vito Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 2:20 PM Notes:
Tropical Pale Ale	American Pale Ale	22.7 Litres	1.056	1.014	5.61	39.75	5.64 °L	827	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 5/27/2020 6:00 PM Notes:
Brauta Mango Ipa	American Pale Ale	53 Litres	1.051	1.009	5.42	51.12	3.79 °L	827	2
Author: Aasbakkane Garasjebryggeri Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2020 8:34 PM Notes:
Hillsdale Doppelbock V3	Doppelbock	5 Gallons	1.098	1.028	10.16	29.51	19.34 °L	827	0
Author: CSH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2020 1:38 AM Notes: Tasted great - amazing after 3 months in the keg. Malty sweet with good body and a hint of caramel roast. Brilliant amber appearance. Took best in show at Hillsdale County Fair (9/19)
Hopster Juice	American Pale Ale	5.5 Gallons	1.062	1.016	5.96	112.48	8.59 °L	827	2
Author: rfrangioni Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 3:35 PM Notes:
Ginger Eyes	American Pale Ale	225 Litres	1.052	1.009	5.61	26.7	5.84 °L	827	1
Author: Yenren Boil Size: 243 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2015 2:36 AM Notes:
Hoppy Wheat	Blonde Ale	5 Gallons	1.051	1.011	5.22	22.11	4.3 °L	827	0
Author: dgeiser Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2019 5:20 PM Notes: Add 5.51ml of 88% Lactic Acid into Mash
Red Ale	Irish Red Ale	5.5 Gallons	1.049	1.011	5	26.96	24.33 °L	827	0
Author: BrewFrank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2018 11:43 PM Notes:
Citra Pale Ale	American Pale Ale	11 Gallons	1.047	1.011	4.79	45.38	5.68 °L	827	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 5:10 PM Notes:
Alty	Altbier	10.5 Gallons	1.049	1.008	5.4	39.34	10.09 °L	827	0
Author: Mike Shea Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2017 3:11 PM Notes:
Paloma ESB	Strong Bitter	5.3 Gallons	1.048	1.011	4.88	46.35	13.06 °L	827	0
Author: nkgarfield Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2017 11:54 PM Notes:
Chris's Best Bitter	Best Bitter	21 Litres	1.046	1.012	4.4	32.03	9.04 °L	827	0
Author: Chris Hamilton Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2017 6:16 PM Notes:
Frankie's Sweetheart	Sweet Stout	5.5 Gallons	1.056	1.02	4.62	29.33	37.72 °L	827	0
Author: Old Grumps Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2017 7:40 PM Notes:
Yeungling Clone	Vienna Lager	12 Gallons	1.045	1.01	4.67	22.16	9.03 °L	827	0
Author: Easywind39 Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2016 3:58 AM Notes:
Test Recipe	American Pale Ale	5.5 Gallons	1.047	1.011	4.76	41.59	3.37 °L	827	0
Author: BrewersFriend_Matt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2016 8:10 PM Notes:
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