All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American IPA : 52L.	American IPA	52 Litres	1.068	1.014	7.08	56.97	7.26 °L	115	0
Author: T.whangg Boil Size: 60.09 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 12:14 PM Notes:
Smoked Porter Z	Robust Porter	2.5 Gallons	1.062	1.011	6.71	29.47	37.85 °L	115	0
Author: LDaniels Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 4:02 PM Notes:
American Pilsner	Classic American Pilsner	5.5 Gallons	1.048	1.007	5.39	26.25	5.27 °L	115	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 11:16 PM Notes:
Big D's Yuengling Clone	American Lager	10 Gallons	1.046	1.008	5.02	11.75	9.91 °L	115	1
Author: Big D From Da U.P. Boil Size: 12.54 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 8:04 PM Notes:
Int. Pale Lager	International Pale Lager	20.8 Litres	1.045	1.008	4.82	24.54	3.12 °L	115	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 162.5 g Creation Date: 6/13/2025 9:54 AM Notes:
Single Hop Nelson Savignon (GH Recipe)	Standard/Ordinary Bitter	25 Litres	1.048	1.01	5.08	0	6.74 °L	115	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 6:53 PM Notes:
Extract Mexican Lager	International Pale Lager	5 Gallons	1.046	1.008	4.98	18.97	2.94 °L	115	0
Author: Buckeye BrewCraft Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 7:48 PM Notes:
Der Panther	Munich Helles	1600 Litres	1.041	1.006	4.63	16.27	3.77 °L	115	0
Author: Matthew Hikory Boil Size: 1617.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 7:48 PM Notes:
Spring Lolly-Folly	American Pale Ale	5.5 Gallons	1.059	1.015	5.85	59.04	7.81 °L	115	1
Author: nikkosach@gmail.com Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 2:43 PM Notes:
Bohemian Pilsner (Flinders)	International Pale Lager	23 Litres	1.051	1.009	5.55	22.84	3.84 °L	115	0
Author: pongball Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 12:36 AM Notes:
Springbok Lager	Vienna Lager	49 Litres	1.05	1.008	5.52	21.88	7.94 °L	115	0
Author: Springbok Lapa Private Brewery Boil Size: 49 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 428.9 g Creation Date: 4/5/2024 5:27 PM Notes:
STOUT	Dry Stout	550 Litres	1.048	1.011	4.86	31.94	37.8 °L	115	0
Author: Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 4:02 AM Notes:
Hazy Moon IPA - No Boil	American IPA	11 Gallons	1.071	1.011	7.88	82.65	5.4 °L	115	0
Author: Therealmccoy3 Boil Size: 11.79 Gallons Boil Time: N/A Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 4:14 PM Notes: https://brulosophy.com/2021/04/05/the-no-boil-effect-evaluating-the-impact-on-new-england-ipa-exbeeriment-results/ Pitching on yeast cake of 2025 Pat Pale No boil, keeping at 185
Impapapa	American IPA	20 Litres	1.051	1.012	5.1	19.59	14.6 °L	115	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 170g Creation Date: 1/2/2025 4:22 PM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.063	1.016	6.16	17.33	44.5 °L	115	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.115 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 7:59 PM Notes:
CR	Oatmeal Stout	140 Litres	1.056	1.014	5.54	28.52	23.62 °L	115	0
Author: Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 6:51 PM Notes:
SNPA	American Pale Ale	5 Gallons	1.059	1.013	5.99	42.64	8.13 °L	115	0
Author: Boil Size: 5.86 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 8:45 PM Notes: Specifically adjusted to yield 4.5 gal to ferment in a 5 gal corny. SO4/Cl ratio of 3:1 is critical. Adjust your caramel 60L and shoot for an SRM of 8.
Slappa Zappa	Munich Helles	5 Gallons	1.045	1.007	5	21.33	4.65 °L	115	2
Author: Boil Size: 6.55 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 64 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/6/2024 12:33 AM Notes: Use lactic acid as needed Added 1 extra gram of baking soda. Added 1 gallon water treated distilled water. Need to use 1 extra gallon for next time in the mash. 1.042 is pre boil gravity after dilution, pre dilution at 1.070.
Awesome Recipe	Brown Porter	27.5 Litres	1.048	1.012	4.76	0	5.12 °L	115	0
Author: Boil Size: 33.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 9:36 AM Notes:
Awesome Recipe	American IPA	14 Litres	1.06	1.016	5.85	87.01	4.14 °L	115	0
Author: Boil Size: 20.24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 8:23 AM Notes:
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