All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Home Helles	International Pale Lager	20 Litres	1.033	1.007	3.49	18.24	4.66 °L	122	0
Author: mikec012003 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 10:28 PM Notes:
Harvey's Sussex Bitter Clone	Best Bitter	23 Litres	1.043	1.01	4.25	29.1	13.03 °L	122	0
Author: Brew it Bru Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2025 6:54 AM Notes:
Crisp ESB	Strong Bitter	5.5 Gallons	1.053	1.012	5.33	42.13	15.03 °L	122	1
Author: Blades&Brews Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 1:49 AM Notes: TEMPERATURES MASH TEMP: 66°C / 151°F COLLECTION TEMP: 18°C / 64°F FERMENTATION TEMP: 21°C / 70°F MASH LIQUOR VOL (LITRES): 879 LIQUOR / MASH RATIO: 2.5 : 1 TIMINGS MASH: 60 mins BOIL: 60 mins
Light Lager	American Light Lager	232.5 Gallons	1.038	1.006	4.27	11.01	2.62 °L	122	0
Author: kingmatt Boil Size: 255.75 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 3:10 PM Notes:
Open Fermented Weissbier	Weissbier	5.5 Gallons	1.05	1.011	5.08	10.86	3.81 °L	122	0
Author: alexbell Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 8:11 PM Notes: Open fermented with lid propped open for 3-4 days
Dunkleweizen	Dunkles Weissbier	5.5 Gallons	1.045	1.008	4.95	17.65	15.86 °L	122	0
Author: JZ1018 Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 7/22/2025 3:48 PM Notes:
Munich Helles 2025	Munich Helles	5 Gallons	1.045	1.008	4.94	19.97	3.64 °L	122	0
Author: petearruda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 1:57 AM Notes:
1x Lemon Drop	American Lager	5 Gallons	1.066	1.015	6.7	0	4.28 °L	122	0
Author: Macc44 Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 7:51 PM Notes: **Dry-hop at day 4 of primary fermentation, leave in for 3 days** ***Lager for 12 weeks @ 49°***
Cream Ale Maybe?	Cream Ale	60 Gallons	1.049	1.008	5.37	25.5	3.64 °L	122	0
Author: Buckeye BrewCraft Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 8:16 PM Notes:
Davidson ESB	Best Bitter	5.5 Gallons	1.045	1.013	4.16	37.16	9.02 °L	122	0
Author: ringb39 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 3.48 psi Creation Date: 5/17/2025 4:39 PM Notes:
Awesome Recipe	Kölsch	6 Gallons	1.051	1.012	5.12	25.86	3.95 °L	122	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 12:11 AM Notes:
Czech Pils	International Pale Lager	11 Gallons	1.055	1.014	5.54	44.81	4.63 °L	122	0
Author: coputnam Boil Size: 13.28 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 12:03 AM Notes: OG 1.042 to 1.050 IBU 18-25
Lomito Lager	International Pale Lager	120 Litres	1.047	1.01	4.91	23.63	4.6 °L	122	0
Author: Boil Size: 127.41 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 11:43 PM Notes:
Awesome Recipe	Czech Pale Lager	5.5 Gallons	1.036	1.009	3.52	6.81	3.53 °L	122	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 1:22 AM Notes:
Eureka Weiss Bock	Weizenbock	19 Litres	1.063	1.016	6.24	15.66	5.99 °L	122	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BelgianCandySugar Priming Amount: 264.3 g Creation Date: 10/30/2024 11:50 AM Notes:
IPA	American Wheat Beer	300 Gallons	1.018	1.005	1.8	0	1.91 °L	122	0
Author: Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2024 10:05 AM Notes:
Wheat Beer	Weissbier	5 Gallons	1.056	1.013	5.6	14.58	7.63 °L	122	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 9/30/2024 4:33 PM Notes:
Oxtoberfest - Marzen	Märzen	220 Gallons	1.061	1.015	6.04	11.85	11.48 °L	122	0
Author: CircleandSquareBrewing23 Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 3:42 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.059	1.015	5.76	0	6.2 °L	122	0
Author: Plymouth Backyporch Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 4:00 PM Notes:
Weissbier	Weissbier	20 Litres	1.041	1.01	4.08	12.12	3.5 °L	122	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 3:07 AM Notes:
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