All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amble On (4/25)	American Amber Ale	5.5 Gallons	1.049	1.009	5.28	64.73	8.3 °L	56	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 1:44 AM Notes: mash ph ~ 5.31, 100% RO water
Fear And Arrogance	American Strong Ale	5.25 Gallons	1.072	1.016	7.35	74.21	12.97 °L	56	0
Author: Herr Braumeister Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 10:47 PM Notes: Alt malt: Special B, Caraaroma
Witbier 60L	Witbier	60 Litres	1.049	1.012	4.78	17.71	5.94 °L	56	0
Author: Boil Size: 40.5 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 7:56 AM Notes:
White Ale 2025	Witbier	5.5 Gallons	1.047	1.01	4.85	15.15	4.03 °L	56	0
Author: Fochnossel Brewing Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 9:00 PM Notes:
Amber Ale (levitation Ale Clone)	American Amber Ale	5 Gallons	1.046	1.012	4.48	36.58	14.55 °L	56	0
Author: Magic Hand Social Club Boil Size: 7.36 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.41 psi Creation Date: 5/6/2025 7:19 PM Notes:
Witbier	Witbier	5.5 Gallons	1.053	1.014	5.03	12.6	3.9 °L	56	0
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2025 3:44 AM Notes:
SMASH3	American Pale Ale	110 Litres	1.052	1.013	5.16	28.61	4.17 °L	56	0
Author: Nhi Mai Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 5:36 AM Notes:
Awesome Recipe	Imperial Stout	12 Gallons	1.074	1.017	7.57	42.67	44.28 °L	56	0
Author: Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2025 5:27 PM Notes:
Chris	American Pale Ale	2.5 Gallons	1.038	1.009	3.84	31.31	4.47 °L	56	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 4:44 PM Notes:
ES Saison	Saison	300 Litres	15.422	5.375	5.48	28.02	3.86 °L	56	0
Author: Jamie Morris Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 15.4 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/3/2025 7:07 PM Notes:
Zombie Farts	American IPA	11 Gallons	1.061	1.011	6.58	63.82	6.63 °L	56	0
Author: jsterken Boil Size: 12.54 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 1:32 AM Notes:
Classic Saison	Saison	10 Litres	1.053	1.001	6.75	20.68	2.7 °L	56	0
Author: JI Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 4:15 AM Notes:
Belgian Tripel	Belgian Tripel	25 Litres	1.073	1.015	7.59	17.6906	3.78 °L	56	0
Author: Capt jim Boil Size: 31.04 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/15/2025 9:51 AM Notes:
WC Pale Ale	American Pale Ale	5.5 Gallons	1.047	1.011	4.74	49.35	5.22 °L	56	0
Author: bisandcan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 9:00 PM Notes:
STOUT EXP II	Imperial Stout	22 Litres	1.07	1.013	7.47	59.99	32.35 °L	56	0
Author: Jan Refsing Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 2:29 PM Notes: Havreflager er ristet i ovnen ved 150 grader i 60 min. Opbevaret i papirspose 4 uger. Ristede malte tilsættes mæsken de sidste 30 min.
Belgian Tripel	Belgian Tripel	20 Litres	1.068	1.012	7.39	31.57	3.7 °L	56	0
Author: Boil Size: 26.18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 171.1 g Creation Date: 3/8/2025 9:45 PM Notes:
쑥 페스츄리 임스	American Porter	23 Litres	1.113	1.025	11.55	15.84	50 °L	56	0
Author: Boil Size: 34 Litres Boil Time: 180 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 3:35 PM Notes:
Ti-cul Canadian IPA	American IPA	23 Litres	1.065	1.015	6.5	0	6.17 °L	56	0
Author: Criq Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2025 3:02 PM Notes:
Awesome Recipe	Saison	395 Gallons	1.051	1.01	5.37	26.79	5.76 °L	56	0
Author: Boil Size: 420 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 7:22 PM Notes:
ROBUST PORTER	American Porter	1800 Litres	12.536	3.49	4.85	58.8	41.62 °L	56	0
Author: Miguel M. Boil Size: 2070 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 9:54 PM Notes:
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