All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Semi Salvation Golden Ale	Blonde Ale	6 Gallons	1.057	1.009	6.34	27.14	6.34 °L	180	0
Author: Jisslicious Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 2:53 PM Notes:
TRUB Old Ale	Old Ale	6 Gallons	1.089	1.017	9.4	37	22.74 °L	180	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2026 1:22 AM Notes:
Frontina Stout	American Stout	30.28 Litres	1.065	1.019	6.06	56.43	37.37 °L	180	0
Author: Casa Zambrano Boil Size: 36.52 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 228.7 g Creation Date: 4/22/2025 7:42 PM Notes:
Oatmeal Stout 2	Oatmeal Stout	54 Litres	15.4	5.3	5.53	25.91	40 °L	180	0
Author: bainluke@yahoo.com Boil Size: 63.1 Litres Boil Time: 60 Boil Gravity: 13.3 Efficiency: 77 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 5:19 AM Notes:
Dark Mild	Sweet Stout	3 Gallons	1.055	1.014	5.46	35.14	29.62 °L	180	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 7:45 PM Notes:
Trumans Runner -1900 - Pattinson	Irish Extra Stout	23 Litres	1.059	1.01	6.41	42.81	36.89 °L	180	1
Author: Filtonian Boil Size: 29.51 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 8:21 AM Notes: Double mashing at the two temperatures was very efficient - creating a higher final gravity than estimated. The golden syrup was therefore deleted. Even after increasing the volume to 24 ltrs the FG was 1.061. That - and the use of Nottingham yeast - will give a much higher FG than the profile.
Maris Otter	British Strong Ale	6 Gallons	1.058	1.012	5.95	56.74	6.28 °L	180	0
Author: Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 11:28 PM Notes:
Fighting Irish Stout Redux	Irish Stout	6 Gallons	1.05	1.014	4.69	35.52	35.51 °L	180	0
Author: homebrewerdan Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.52 psi Creation Date: 1/13/2025 5:45 PM Notes: Cloned Deep Focus Stout with close-ish water calc and Omega Yeast Fermentation Schedule: Chill to 64°F (1 8°C). Pitch yeast and ferment 4 days at 64°F (1 8°C). Raise temperature to 66°F (19°C) and ferment for 4 more days Raise temperature again to 68°F (20°C) for 6 more days, or until target gravity is reached
GoBike Xmas	American Amber Ale	10 Gallons	1.056	1.011	5.94	61.4	10.99 °L	180	1
Author: Bcparfitt Boil Size: 11.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 1:08 PM Notes: Crystal Rye not available. Used plain rye instead.
깜장과 검정 그 사이.	Imperial Stout	19 Litres	1.083	1.017	8.6	53.09	50 °L	180	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 67 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 7:23 AM Notes:
Golden Ale	Blonde Ale	1000 Litres	1.048	1.012	4.8	9.85	4.25 °L	180	0
Author: Boil Size: 1007.26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2022 6:16 PM Notes:
Weasle Poo Oatmeal Stout	Oatmeal Stout	21 Litres	1.072	1.018	7.06	86.58	45.01 °L	180	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 12:50 PM Notes:
Perros Perras Test	American Amber Ale	5 Litres	1.053	1.013	5.22	31.02	19.69 °L	180	0
Author: Umashika Ales Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2024 7:11 AM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.061	1.014	6.13	62.7	4.03 °L	180	1
Author: Levisb26 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 4:57 PM Notes:
Brown 2.0	American Porter	5.5 Gallons	1.047	1.009	5.03	15.86	27.12 °L	180	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 4:30 PM Notes:
NECHTRON	American Pale Ale	65 Litres	1.046	1.011	4.49	0	4.18 °L	180	0
Author: Boil Size: 70.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 4:53 PM Notes:
Carbon	Blonde Ale	50 Litres	1.045	1.011	4.45	0	6.61 °L	180	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 7:26 PM Notes:
Xolo Hazy IPA	American IPA	5.5 Gallons	1.058	1.01	6.22	23.03	26.8 °L	180	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.78 psi Creation Date: 6/9/2023 7:07 PM Notes:
NE Pale	American Pale Ale	5 Gallons	1.05	1.012	4.92	0	3.34 °L	180	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 1:08 AM Notes:
Awesome Recipe	American IPA	5.5 Litres	1.041	1.008	4.33	47.78	6.98 °L	180	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2023 8:12 AM Notes:
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