Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ice Cream Pale Ale	Blonde Ale	10 Litres	1.064	1.018	5.99	36.32	4.5 °L	966	1
Author: Boil Size: 14.1 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 6:21 PM Notes:
West Coast IPA	American IPA	180 Gallons	17.264	3.285	7.62	59.44	5 °L	966	0
Author: Fronsklu Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 23.4 Efficiency: 85 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2022 6:11 PM Notes:
21. H. White IPA	Specialty IPA: White IPA	23 Litres	1.063	1.014	6.5	48.19	4.19 °L	966	0
Author: CraftBeerBanter Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 7:22 AM Notes: https://www.homebrewersassociation.org/homebrew-recipe/deschutes-chainbreaker-white-ipa-clone/
Black Butte Porter	American Porter	5 Gallons	1.058	1.019	5.33	22.86	29.47 °L	966	4
Author: Boil Size: 3.6 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 4/12/2020 4:26 PM Notes: Very dark and full bodied with a bit of sweetness.
Quarantine IPA	American IPA	5.5 Gallons	1.078	1.017	7.93	343.4	4.91 °L	966	0
Author: Goldskull197 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 8:55 PM Notes:
Baskerville HangoverBlack IPA	Specialty IPA: Black IPA	20 Litres	1.054	1.012	5.53	60.23	31.15 °L	966	1
Author: Sleeping Dog Brewing Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 1/26/2020 10:43 PM Notes:
Darth Vader IV	Specialty IPA: Black IPA	10.5 Gallons	1.058	1.01	6.24	67.45	34.27 °L	966	1
Author: WRB Boil Size: 11.94 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 12:23 PM Notes:
Crank Yanker 2	American IPA	11 Gallons	1.068	1.012	7.34	81.07	6.75 °L	966	1
Author: garrad21 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 1:33 AM Notes: Original recipe: 77.5% 2 row, 5% honey malt, 5% wheat, 5% carapils, 5% aromatic munich, and 2.5% C10. Brian specified they use BSI A99 which is equivalent to Wyeast 1099 or the Whitbread 99 strain. With no LHBS, I substituted US-05 as I think it's a better substitute than US-04, which is the Whitbread 98 strain.
Imperial Oatmeal Stout	Imperial Stout	5 Gallons	1.116	1.027	11.77	58.98	50 °L	966	0
Author: sz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 2:28 PM Notes:
On A Clear Day You Can See Hazy IPA	American IPA	11 Gallons	1.073	1.016	7.53	58.42	5.64 °L	966	0
Author: Smilin Brewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 10:52 PM Notes: Yeast Wyeast 1318 London Ale III The Yeast Bay Hazy Days GigaYeast GY054 (Vermont IPA) White Labs WLP095 (Burlington Ale) yeast
Ryes Up Rye IPA	American IPA	5 Gallons	1.073	1.016	7.49	81.1	16.31 °L	966	0
Author: bryan418 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 12:19 AM Notes:
American Blonde - Vestibrygg Drylar	Blonde Ale	14.5 Litres	1.039	1.01	3.82	16.21	2.94 °L	966	0
Author: CalT Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 2:38 PM Notes:
One More IPA	American IPA	11 Gallons	1.052	1.011	5.44	49.25	7.12 °L	966	1
Author: Coyote Cave Brewing Co. Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2017 3:11 PM Notes:
Dark Chocolate Porter	American Porter	5.5 Gallons	1.061	1.012	6.41	52.89	34.81 °L	966	0
Author: ShortCircuitedBrewers Boil Size: 7.71 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2017 10:54 PM Notes:
Williams Brothers - Midnight Sun	British Brown Ale	19 Litres	1.058	1.016	5.56	22.08	33.4 °L	966	0
Author: Brewstore Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2017 12:00 PM Notes:
Flat Spot IPA	American IPA	5 Gallons	1.076	1.016	7.97	68.69	4.79 °L	966	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2017 6:38 PM Notes:
Seafarer	American IPA	5.5 Gallons	1.083	1.019	8.43	66.1	8.71 °L	966	0
Author: foichne Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2016 4:37 AM Notes:
Some Kinda Wonderful Brown Ale	American Brown Ale	6.5 Gallons	1.059	1.018	5.43	27.73	25 °L	966	0
Author: Kurt Schmatz Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2016 4:32 PM Notes:
Double Track Ale	American Strong Ale	11 Gallons	1.085	1.027	7.67	40.67	17.08 °L	966	1
Author: mtrider420 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2015 5:41 AM Notes:
IPA	American IPA	45 Litres	1.056	1.01	6.06	65.68	4.57 °L	966	0
Author: Leonardo D. Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2015 6:31 PM Notes:
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