Hughey Strong IPA
|
English IPA
|
5 Litres |
1.047 |
1.009 |
5.03 |
96.74 |
5.25 °L
|
229 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 2:18 AM |
Notes: |
|
Awesome Recipe
|
American Lager
|
3.7 Gallons |
1.044 |
1.006 |
5.03 |
23.55 |
3.23 °L
|
229 |
0 |
|
|
Boil
Size: 4.9 Gallons |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 3:35 AM |
Notes: |
|
BH Eeriesistible Pumplin Porter
|
Robust Porter
|
110 Gallons |
1.051 |
1.013 |
5.04 |
38.46 |
30.19 °L
|
229 |
0 |
|
|
Boil
Size: 107.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2023 5:04 PM |
Notes: Brew Day ________________________________________
Batch # ________________________________________
Date Kegged ____________________________________
Net Barrels: ________________________________________
Add 1/2 cup of pumpkin spice 5 minutes boil
After fermentation, add 1 cup of vanilla puree
After fermentation, add 1/2 cup of pumpkin spice puree
Other notes:
|
|
Lupulada
|
No Profile Selected |
20 Litres |
1.051 |
1.013 |
5.07 |
18.88 |
6.53 °L
|
229 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2023 11:30 PM |
Notes: |
|
Tough Guy
|
Dry Stout
|
120 Litres |
1.053 |
1.014 |
5.08 |
14 |
46.35 °L
|
229 |
0 |
|
|
Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2022 2:29 AM |
Notes: プロテイン 1k
※オーツ麦は糊化(20min.) |
|
Aussie
|
Australian Sparkling Ale
|
235 Gallons |
1.052 |
1.013 |
5.07 |
42.05 |
4.84 °L
|
229 |
0 |
|
|
Boil
Size: 240.55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2022 1:10 PM |
Notes: |
|
NAIPA
|
American IPA
|
21 Litres |
1.051 |
1.012 |
5.04 |
0 |
32 °L
|
229 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 12:42 PM |
Notes: NAIPA for Northern Alberta IPA |
|
Summer Squeeze Lemon
|
American Wheat Beer
|
1.8 Gallons |
1.05 |
1.011 |
5.07 |
19.87 |
3.41 °L
|
229 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2020 1:05 AM |
Notes: |
|
Mango Dream
|
American IPA
|
5.5 Gallons |
1.051 |
1.013 |
5.04 |
55.28 |
3.88 °L
|
229 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 9:31 PM |
Notes: |
|
Badem American Lager
|
International Pale Lager
|
50 Litres |
1.046 |
1.008 |
5.05 |
8.89 |
2.93 °L
|
229 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2020 1:39 PM |
Notes: |
|
Awesome Recipe
|
Classic American Pilsner
|
23 Litres |
1.051 |
1.013 |
5.05 |
0 |
5.49 °L
|
229 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 3:53 AM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
35 Litres |
1.051 |
1.013 |
5.05 |
0 |
34.2 °L
|
229 |
0 |
|
|
Boil
Size: 39 Litres |
Boil Time: 120 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 2:39 AM |
Notes: |
|
Awesome Recipe
|
Witbier
|
5.5 Gallons |
1.051 |
1.013 |
5.08 |
16.74 |
3.68 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 7:35 PM |
Notes: |
|
SurvivorAle
|
Irish Red Ale
|
16 Litres |
1.053 |
1.014 |
5.08 |
13.47 |
8.8 °L
|
229 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 1:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1800 Litres |
1.053 |
1.014 |
5.04 |
0 |
3.55 °L
|
229 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 6:53 PM |
Notes: |
|
Hoppy Pilsner
|
No Profile Selected |
5.25 Gallons |
1.053 |
1.015 |
5.03 |
30.41 |
2.71 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 12:32 PM |
Notes: |
|
IPA
|
American IPA
|
21 Litres |
1.047 |
1.008 |
5.07 |
38.84 |
4.32 °L
|
229 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 47 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 10:53 AM |
Notes: |
|
APA III
|
American Pale Ale
|
25 Litres |
1.051 |
1.012 |
5.06 |
32.84 |
9.06 °L
|
229 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 11:43 PM |
Notes: -90-120 minutos macerado ( 15 minutos recirculado)
- MAcerado 20 lts ( 3 x kg)
- Lavado con 36 ( 1.5 del macerado)
DEnsidad Pre Incial: 1042 |
|
Brewers Guild Wort Share
|
American Light Lager
|
248 Gallons |
1.052 |
1.013 |
5.07 |
0 |
4.37 °L
|
229 |
0 |
|
|
Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 2:55 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.052 |
1.013 |
5.08 |
37.75 |
19.94 °L
|
229 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2018 6:32 AM |
Notes: |
|
|
|