Homebrew Beer Recipes

Page 12713 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Letts Go	Blonde Ale	3 Gallons	1.04	1.008	4.21	0	7.07 °L	229	0
Author: Pjc Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 4:51 AM Notes:
Gimme A Hand At NY	Special/Best/Premium Bitter	50 Litres	1.044	1.013	4.13	35.64	6.55 °L	229	0
Author: shrob Boil Size: 57.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 9:15 AM Notes:
Dark Cream Ale	No Profile Selected	186 Gallons	10.459	2.497	4.22	19.87	48.76 °L	229	0
Author: Boil Size: 184.99 Gallons Boil Time: 90 Boil Gravity: 9.8 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 7:32 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.043	1.011	4.26	0	3.41 °L	229	0
Author: shunsuke mochizuki Boil Size: 10.68 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 12:16 AM Notes:
211013_lambic	No Profile Selected	1000 Litres	1.041	1.009	4.2	0	3.11 °L	229	0
Author: brewerscanvas Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 6:36 AM Notes:
PILS	German Pilsner (Pils)	1300 Litres	1.039	1.007	4.26	51.18	5.47 °L	229	0
Author: Craig.jackson Boil Size: 1320.75 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 90 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 12:57 PM Notes:
Kinghorn Gold	Ordinary Bitter	4 Litres	1.045	1.014	4.14	45.51	3.7 °L	229	1
Author: Mark The Brewing Shark Boil Size: 4.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 21.8 g Creation Date: 7/22/2022 6:55 PM Notes: Recipe derived from Exmore Gold
NB The Innkeeper - 715 Mod	Special/Best/Premium Bitter	5 Gallons	1.047	1.014	4.23	39.5	10.19 °L	229	0
Author: Brew715 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 3/25/2022 4:21 PM Notes:
Extra Pale Ale	American Pale Ale	10 Litres	1.044	1.012	4.2	37.17	2.55 °L	229	2
Author: Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 3/27/2021 3:05 PM Notes:
Mobostians Hefe	Weissbier	5.5 Gallons	1.042	1.011	4.15	0	6.56 °L	229	0
Author: mobostians Boil Size: 5.8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 6:07 PM Notes:
Light	American Light Lager	155 Gallons	1.042	1.011	4.16	26.64	2.71 °L	229	0
Author: Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 9:41 PM Notes:
Test	No Profile Selected	5.5 Gallons	1.043	1.011	4.24	0	3.8 °L	229	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2020 2:57 AM Notes:
Awesome Recipe	American Lager	16 Litres	1.039	1.007	4.14	21.81	20.88 °L	229	0
Author: Ikar Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 114.5 g Creation Date: 11/5/2020 6:46 AM Notes:
Blonde Marijo	No Profile Selected	5.5 Gallons	1.042	1.01	4.22	22.7	4.15 °L	229	0
Author: memoyeah Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 9:47 PM Notes:
Your Dads Stout	American Stout	5.5 Gallons	1.053	1.021	4.15	22.2	27.43 °L	229	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 3:48 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	28 Litres	1.04	1.008	4.2	18.19	4.34 °L	229	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 9:01 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.04	1.009	4.14	0	4.25 °L	229	0
Author: Filip Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 10:35 AM Notes:
10-4 Brew	International Pale Lager	6.5 Gallons	1.043	1.012	4.17	15.02	4.06 °L	229	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 10:15 PM Notes:
DDC	Witbier	470 Litres	1.042	1.01	4.23	14.43	2.9 °L	229	0
Author: ABBrew Boil Size: 623 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: BelgianCandySugar Priming Amount: 2500 Creation Date: 8/31/2019 8:26 AM Notes: utilisé du sucre de canne blond (non présent dans la liste déroulante.... Dosage: 2500g avant ferm. le moût est passé de 1046 à 1052. Alors on a rajouté 30L h20. Puis densité non reprise juste avant la mise en bouteille: 6,5g/l Coriandre frâiche sans tiges:200 g /460l coriandre graines crushed: 130 g/ 460l 2/3 ont été installées dans un gros filtre tissu et la blanche a passé au travers (cuve de fermentation ->à cuve sucrage) 1/3 de ces quantités ont été mises dans un hoprocket lors de l'embouteillage (de la cuve de sucrage ->à l'embouteilleuse) autrement dit: hoprocket: 66g coriandre fraîche et 44g seeds Sac filtre: 134g de coriandre fraîche et 88g seeds OG avant fermentation. mesurée: 1,046 FG :avant m en B.: 1,005 acides alphas liquides rajoutés avant embouteillage: 80 ml (car pas assez amer selon dégustation) Levures F2 (fermentis): 30g/460l Il y a aussi eu un rajout au brassin de l'Irish moss avant whirlpool: 250g/600L environ n° lot D2CV5 Les Diablerets. 04.02.2019
Awesome Recipe	American Light Lager	2100 Litres	1.042	1.011	4.14	0	3.14 °L	229	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 9:06 AM Notes:
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