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Awesome Recipe

Method: All Grain
Style: American Lager
Boil Time: 70 min
Batch Size: 3.7 gallons (fermentor volume)
Pre Boil Size: 4.9 gallons
Post Boil Size: 3.7 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 142 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)

Created: Thursday May 23rd 2024

Original Gravity:

1.044

Final Gravity:

1.006

ABV (standard):

5.0%

IBU (tinseth):

23.6

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	Weyermann - Floor-Malted Bohemian Pilsner5.5 lb Floor-Malted Bohemian Pilsner	36.3	1.9	93.6%
4 oz	Weyermann - Carafoam4 oz Carafoam	34.5	2.2	4.3%
2 oz	Weyermann - Acidulated2 oz Acidulated	27	3.4	2.1%
94 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Magnum3 g Magnum Hops	Pellet	15	First Wort	0 min	10.77	3.4%
28 g	Saphir28 g Saphir Hops	Pellet	2.3	Whirlpool at 204 °F	15 min	2.21	32.2%
28 g	Callista28 g Callista Hops	Pellet	4	Whirlpool at 204 °F	15 min	3.84	32.2%
14 g	Callista14 g Callista Hops	Pellet	4	Boil	10 min	4.28	16.1%
14 g	Saphir14 g Saphir Hops	Pellet	2.3	Boil	10 min	2.46	16.1%
87 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 g	Magnum (Pellet) 3 g Magnum (Pellet) Hops	10.77	3.4%
42 g	Saphir (Pellet) 42 g Saphir (Pellet) Hops	4.67	48.3%
42 g	Callista (Pellet) 42 g Callista (Pellet) Hops	8.12	48.3%
87 g / $ 0.00

Yeast

Bootleg Biology - S. arlingtonesis

Amount:	1 Each	Cost:
Attenuation (custom):	87%	Flocculation:	Medium
Optimum Temp:	60 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 54 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-05-23 03:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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