Homebrew Beer Recipes

Page 11568 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Brown Ale	American Brown Ale	6 Gallons	1.061	1.014	6.11	78.9	19.66 °L	254	0
Author: meatball Boil Size: 8.81 Gallons Boil Time: 105 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 2:47 PM Notes:
East Coast Drip	No Profile Selected	285 Gallons	15.226	3.957	6.11	0	5.15 °L	254	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 14.1 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 11:49 PM Notes:
Samo Juro NEIPA	Specialty IPA: New England IPA	20.35 Litres	14.433	3.127	6.1	30.41	4.78 °L	254	0
Author: Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2022 11:35 AM Notes:
Seltzer	No Profile Selected	310 Gallons	11.45	-0.003	6.05	0	0.99 °L	254	0
Author: MaxlineBrewing Boil Size: 315 Gallons Boil Time: 10 Boil Gravity: 11.3 Efficiency: 88 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 9:54 PM Notes:
Thanksgiving IPA 198	No Profile Selected	6 Gallons	1.059	1.013	6.07	99.54	5.37 °L	254	0
Author: jparrette Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 11:52 PM Notes:
Talosaison1	Saison	20 Litres	1.048	1.002	6.09	36.97	3.48 °L	254	1
Author: Juhohalonen Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 5.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 195.1 g Creation Date: 9/2/2021 9:30 PM Notes: cyclic saisonista kasvatettu hiivasekoitus ja tyb207.
Hazy IPA	Specialty IPA: New England IPA	50 Litres	1.061	1.015	6.06	68.08	6.35 °L	254	0
Author: two brothers Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 12:17 AM Notes:
Indigo Satellite	Witbier	3.5 Gallons	1.059	1.013	6.03	13.68	4.5 °L	254	0
Author: Arby_Bucks Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 7:25 PM Notes:
CR20	American IPA	5.5 Gallons	1.058	1.012	6.09	113.68	3.52 °L	254	1
Author: Meloe Beers Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 11/18/2020 2:53 AM Notes:
American Light Lager	American Light Lager	4.75 Gallons	1.061	1.014	6.09	45.98	3.44 °L	254	0
Author: Jose L Rodriguez Boil Size: 7.08 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 2:39 PM Notes:
Citra	American IPA	5.5 Gallons	1.06	1.014	6.04	51.09	6.31 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 9:38 PM Notes:
Haze	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.017	6.08	25.12	4.88 °L	254	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 2:46 PM Notes:
Quarantine Cream Ale	Cream Ale	21 Litres	1.06	1.013	6.06	8.56	3.31 °L	254	0
Author: jms21 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 7/10/2020 5:54 PM Notes:
NEIPA	Specialty IPA: New England IPA	32 Litres	1.062	1.015	6.1	41.69	5.39 °L	254	2
Author: Snrubrewery Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 10:36 AM Notes:
Satori	American IPA	5.5 Gallons	1.054	1.008	6.06	57.99	8.98 °L	254	1
Author: otrum Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/20/2020 10:15 PM Notes:
Post Pandemic Pale	Specialty IPA: New England IPA	5 Gallons	1.061	1.014	6.1	7.03	6.72 °L	254	1
Author: HoH Brewz Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 45 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2020 1:57 AM Notes:
West Sound Tech Irish Red Ale	Irish Red Ale	5.5 Gallons	1.061	1.014	6.09	23.7	12.3 °L	254	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 2/29/2020 5:03 PM Notes: Trying for a mild Irish Red Ale. Smithwick's was pretty bland when we tasted it. I am guessing on color a little lighter due to 350 deg roasted barley and previous experience. Bumping hops down slightly from Sept 8, 2019 recipe Alternatively, could use Maris Otter instead of Skagit Pale.
Daddy Water	American IPA	5.5 Gallons	1.063	1.017	6.1	58.28	4.71 °L	254	0
Author: The Whiskey Dude Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 11:16 PM Notes:
Sierra Neveda Resilience (Clone)	English IPA	5.5 Gallons	1.057	1.011	6.09	45.81	10.48 °L	254	0
Author: Murf10 Boil Size: 3 Gallons Boil Time: 80 Boil Gravity: 1.105 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 3:03 PM Notes:
Julius IPA (no Flake)	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.017	6.1	146.57	5.24 °L	254	0
Author: jeanmath58@hotmail.com Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 8/31/2019 2:17 PM Notes: I used Chinook Hop extract 5ml @ 60 minutes
« First ‹ Previous 11564 11565 11566 11567 11568 11569 11570 11571 11572 Next › Last »							Page 11568 of 15,663 20 Recipes of 313,257