Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kama Citra Kit	No Profile Selected	5.7 Gallons	1.058	1.01	6.39	39.05	9.89 °L	254	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 1:09 PM Notes:
Albatross Apple Ale	American Amber Ale	8 Gallons	1.06	1.011	6.37	52.46	16.68 °L	254	1
Author: Jormunnr Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 5:46 AM Notes:
Juicy Bites	Specialty IPA: New England IPA	62 Litres	1.062	1.013	6.4	49.01	4.07 °L	254	0
Author: Empirique nanobrasserie Boil Size: 71.35 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 6:17 PM Notes:
Brut Saison	Saison	22 Litres	1.053	1.004	6.41	21.79	4.8 °L	254	1
Author: the yeast within Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2023 8:38 AM Notes: Might add lavender extract to finished beer. Ideally FG should go down to 1.000 or even slightly below. Ferment at 22°C
Rasp Sour	No Profile Selected	10 Gallons	1.065	1.016	6.46	15.01	4.91 °L	254	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 4:24 PM Notes:
Rainbow Drops	American Pale Ale	5 Gallons	1.059	1.01	6.36	14.5	4.49 °L	254	1
Author: C-Dog Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 8:02 PM Notes: TOTAL WATER NEEDED 7.01 Gallons STRIKE WATER TEMP 157 Fahrenheit TOTAL MASH VOLUME 7.93 Gallons PREBOIL WORT 6.50 Gallons POSTBOIL WORT 5.25 Gallons INTO FERMENTER 5.00 Gallons
Humletrykk	Specialty IPA: New England IPA	24 Litres	1.059	1.012	6.37	12	5.68 °L	254	0
Author: Uglebrygg Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 7:37 PM Notes: Dette blir første NEIPA gjæret under trykk med Fermzilla All-rounder. Etter å ha eksperimentert litt med mindre havre for å redusere Mangan, går jeg litt tilbake til utgangspunktet igjen, men prøver en kombo av havre-gryn og -malt. Totalt 450 g humle, herav 200 g Cryo ==> 650 g på 24 liter ==> 27 g/L.
IPA	American IPA	5.5 Gallons	1.06	1.011	6.47	75.39	7.28 °L	254	1
Author: enjoi123 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 7:08 PM Notes:
BLACK IPA	American IPA	11 Gallons	1.066	1.017	6.4	79.38	14.1 °L	254	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 4:29 PM Notes: WHIRLPOOL 3 OZ. MOUNT RAINIER HOPS 140 F TO 68 F AND THEN TO FERMENTER
Cygnus	Oatmeal Stout	23 Litres	1.06	1.011	6.35	36.83	44.49 °L	254	0
Author: Dylan Murray Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 12:46 AM Notes:
2 Hearted	American IPA	12 Gallons	1.068	1.019	6.43	47.43	4.83 °L	254	0
Author: dcpac Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 6:39 PM Notes:
BIOT#1_Baltic Porter	Baltic Porter	50 Litres	1.065	1.016	6.42	37.46	28.22 °L	254	0
Author: Gabriella Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 7:05 PM Notes:
York NEipa	American IPA	5.5 Gallons	1.06	1.011	6.39	61.49	6.55 °L	254	0
Author: Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 6:10 AM Notes:
5th Lane Graff 2020	Fruit Beer	5 Gallons	1.06	1.011	6.38	9.55	6.12 °L	254	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 9:53 PM Notes: Used Bitter Gold pellets from Tenacious Badger Hops LLC 15.8% aa
6C1S IPA	No Profile Selected	6.5 Gallons	1.065	1.016	6.41	31.53	5.37 °L	254	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 8:05 PM Notes:
Croatan Hops Black Lager	Schwarzbier	5.5 Gallons	1.065	1.016	6.4	0	50 °L	254	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 6:02 PM Notes:
Christman NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.015	6.39	26.91	9.29 °L	254	0
Author: TomBeer2019 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 12/1/2019 12:33 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.066	1.016	6.47	0	4.83 °L	254	0
Author: František Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 10:12 AM Notes:
Awesome Recipe	No Profile Selected	17 Gallons	1.06	1.011	6.38	32.98	3.83 °L	254	0
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2019 1:44 PM Notes:
I Am Brut	American IPA	5.5 Gallons	1.053	1.005	6.42	21.37	3.1 °L	254	1
Author: orangeloottrain Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 9:34 PM Notes:
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