Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.83 oz |
Hallertau Mittelfruh0.825 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
13.68 |
100% |
|
0.82 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.82 oz |
Hallertau Mittelfruh (Pellet) 0.82499999811287 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.68 |
100% |
|
0.82 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
|
Strike |
165 °F |
152 °F |
90 min |
|
10 qt |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Sweet Orange Peel
|
|
Flavor |
Boil |
5 min. |
|
0.75 tsp |
corriander
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Indigo Satellite" Witbier beer recipe by Arby_Bucks. All Grain, ABV 6.03%, IBU 13.68, SRM 4.5, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats) Hops: (Hallertau Mittelfruh) Other: (Sweet Orange Peel, corriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-26 18:02 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
