Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SUMMER BLOND ALE	Blonde Ale	50 Litres	1.041	1.01	4.02	0	2.97 °L	260	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 7:28 AM Notes:
English Mild Ale	Mild	5 Gallons	1.041	1.01	3.96	26.94	12.53 °L	260	1
Author: Nic_Hende123 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 2.7 psi Creation Date: 6/18/2023 9:27 PM Notes:
Green Hop Bitter	Best Bitter	20.2 Litres	1.04	1.01	3.98	34.67	8.7 °L	260	0
Author: skyblue67 Boil Size: 26.74 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 7:23 PM Notes: Brewed with freshly picked homegrown Mancunian hops.
Neue.2	Lichtenhainer	10 Gallons	1.04	1.01	3.96	10.27	3.76 °L	260	0
Author: Mike B. Boil Size: 12.31 Gallons Boil Time: 15 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.17 psi Creation Date: 7/19/2022 11:13 AM Notes:
Awesome Recipe	No Profile Selected	940 Litres	1.041	1.011	4.03	0	2.79 °L	260	0
Author: Jongbok Lee Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 7:54 AM Notes:
Belgian Table 5.5	No Profile Selected	5.5 Gallons	1.037	1.007	3.86	19.02	3.28 °L	260	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 6:42 PM Notes: Actual yeast is Lalbrew farmhouse.
Awesome Recipe	No Profile Selected	163 Litres	1.042	1.01	4.1	0	3.68 °L	260	0
Author: NakedSundays Boil Size: 234.8 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 6:26 PM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.041	1.01	4	42.5	5.23 °L	260	0
Author: DoveS Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 4:13 AM Notes:
Clever Otter	Munich Helles	5.5 Gallons	1.04	1.011	3.9	28.49	5.95 °L	260	0
Author: Frey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 1:10 PM Notes:
Red Tea Beer	Irish Red Ale	5.5 Gallons	1.041	1.011	4.02	23.01	13.46 °L	260	0
Author: mjd857 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:08 PM Notes: Water profile from here: https://ericbrews.com/2015/01/23/dark-english-mild-stamford-session-ale/
The Golden Calf	Blonde Ale	5.25 Gallons	1.045	1.014	4.03	22.14	3.7 °L	260	0
Author: hopscotch Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 4:59 PM Notes:
Unknown Quarantine IPA	American IPA	25 Litres	1.039	1.009	3.96	0	9.26 °L	260	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 6:09 PM Notes: you're getting water to 60/70, adding grains and steeping for 1 hour, sparging, removing grain, then bringing up to a 90 min boil adding hops as you want to then after that crashing the temp to transfer to ferm
Feldblume Lager	Munich Helles	6 Gallons	1.041	1.01	4.02	18.2	3.27 °L	260	0
Author: cpapazian Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 7:27 PM Notes:
Dark Lagee	No Profile Selected	1200 Litres	1.037	1.006	4.05	0	5.28 °L	260	0
Author: Loudmouth Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 11:15 PM Notes:
American Blonde Ale	American Pale Ale	1.25 Gallons	1.044	1.013	4.07	14.77	3.08 °L	260	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.3 oz Creation Date: 7/11/2019 2:18 AM Notes:
SG Mission Pale Ale	American Pale Ale	10 Gallons	1.039	1.007	4.11	41.92	6.49 °L	260	0
Author: Gohawks Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/6/2019 4:32 PM Notes: Whirfloc 15 mins
Dry Stout	Dry Stout	33 Litres	1.041	1.01	4.04	32.45	26.48 °L	260	0
Author: Zidoi - Little Pond Beer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 7:17 PM Notes:
Mash Club Contest	American Light Lager	5.5 Gallons	1.039	1.008	4.08	56.19	19.61 °L	260	0
Author: Codpilot Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 9:39 PM Notes:
Awesome Recipe	Brown Porter	5.5 Litres	1.04	1.009	4.07	0	35.01 °L	260	0
Author: kamy Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 11:17 AM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.04	1.01	3.94	16.36	2.83 °L	260	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 9:45 AM Notes:
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