Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Il Marco Italian Pils	German Pilsner (Pils)	5.5 Gallons	1.046	1.011	4.7	40.76	3.36 °L	184	0
Author: Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 9:35 PM Notes:
ヘイジーIPA	No Profile Selected	300 Litres	1.065	1.017	6.18	7.68342	4.22 °L	184	0
Author: Boil Size: 308.09 Litres Boil Time: 30 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 1/23/2025 11:48 PM Notes:
Saltfields Rice Lager	No Profile Selected	465 Gallons	1.042	1.006	4.71	17.59	2.3 °L	184	0
Author: Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: 2.1212 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 3:20 AM Notes:
Rice Lager	Japanese lager	23 Litres	1.043	1.008	4.6	18.51	4.45 °L	184	0
Author: Boil Size: 28.95 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 9:53 AM Notes:
Haller, Ba-donk-a-donk!	German Pilsner (Pils)	5.5 Gallons	1.047	1.007	5.22	48.33	3.17 °L	184	0
Author: HansTheRed Boil Size: 7.35 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2024 4:00 PM Notes: - Oxygenate with pure O2 for 90 seconds @ 1 L/Min - Ferment at 50f
Awesome Recipe	No Profile Selected	20.8 Litres	1.07	1.014	7.38	0	40.58 °L	184	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2024 10:58 AM Notes:
Starting From Scratch IPA	American IPA	5.5 Gallons	1.068	1.012	7.37	86.62	8.11 °L	184	0
Author: TigerDave Boil Size: 7.84 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.15 psi Creation Date: 6/6/2024 9:50 PM Notes: Increase Epsom salt until the magnesium target is reached, then increase calcium chloride until the chloride target is reached, followed by increasing gypsum until the sulfate target is reached.
Belgian Cider Wit	Witbier	5 Gallons	1.052	1.01	5.54	22.62	7.98 °L	184	1
Author: akgal12 Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 2:10 AM Notes:
Brown Ale	American Brown Ale	30 Litres	1.043	1.009	4.43	20.61	19.86 °L	184	0
Author: Beardshaver Boil Size: 34.81 Litres Boil Time: 30 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 184.4 g Creation Date: 5/18/2024 7:00 AM Notes:
TTL Old Ale	Old Ale	1.62 Gallons	1.077	1.015	8.08	33.89	11.71 °L	184	0
Author: Boil Size: 2.39 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 5:54 AM Notes: 0.53g Gypsum 0.47g Salt
Pilsen	German Pilsner (Pils)	50 Litres	1.048	1.012	4.69	1.17	10 °L	184	0
Author: barra01 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.209 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 5:43 PM Notes:
Bohemian Pilsner	Bohemian Pilsener	16 Litres	1.045	1.009	4.69	38.33	3.87 °L	184	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 4:54 PM Notes:
Exp Pale Ale - 1 Gallon	American Pale Ale	1.25 Gallons	1.055	1.018	4.95	38.39	5.09 °L	184	0
Author: Tall_Pint_519 Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 9:48 PM Notes:
RIS	Imperial Stout	5.5 Gallons	1.1	1.019	10.6	62.36	50 °L	184	0
Author: GoblinCat Brewing Co. Boil Size: 7.21 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 9:36 PM Notes:
Grapefruit IPA	American IPA	20.8 Litres	1.067	1.013	7.06	62.35	8.1 °L	184	0
Author: MrSmith76 Boil Size: 26.06 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 12:47 PM Notes:
SMaSH Citra	American IPA	5 Litres	1.068	1.013	7.27	60.41	4.96 °L	184	0
Author: martyvoid Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: N/A Creation Date: 7/4/2023 6:32 AM Notes:
Rauchbier	Classic Style Smoked Beer	30 Litres	1.055	1.01	5.83	25.74	14.37 °L	184	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 8:28 PM Notes:
Jus Tropicale 2022 V2	Specialty IPA: New England IPA	23 Litres	1.064	1.014	6.51	40.49	5.16 °L	184	1
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 1:33 AM Notes: 3 to 1 Cl:So4 ratio Carbing at 9 PSI 2 Celsius
N6pilsen	German Pilsner (Pils)	40 Litres	1.066	1.012	7.12	28.55	5.45 °L	184	0
Author: richi Boil Size: 46.91 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 10:30 PM Notes:
ATG1500	American Pale Ale	5.5 Gallons	1.044	1.008	4.73	65.79	22.64 °L	184	0
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 9:32 AM Notes:
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