Homebrew Beer Recipes

Page 13611 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1 Gallons	1.059	1.011	6.23	0	6.35 °L	225	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 11:57 AM Notes:
Golden Star	American IPA	20.7 Litres	1.059	1.012	6.22	64.05	4.71 °L	225	0
Author: Lucas Hernou Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: sucrose Priming Amount: 131.5 g Creation Date: 9/9/2024 9:16 PM Notes:
Philly Vole Sour	Berliner Weisse	40 Litres	1.054	1.007	6.18	10.75	3.61 °L	225	0
Author: Boil Size: 45.9 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 8:22 AM Notes:
Heresa Belgian Pale 2	Belgian Pale Ale	19 Litres	1.055	1.008	6.15	27.97	9.49 °L	225	2
Author: G Gunn Boil Size: 24.43 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 2:41 AM Notes:
50 Year Storm SVBS	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.26	49.29	4.37 °L	225	0
Author: Snoppyquop Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 7.26 psi Creation Date: 7/5/2024 3:50 PM Notes: Fermentation: Day 1 Pitch @67°F ~Day 3 Rise to 70°F + Dry Hop 1 ~Day 6 Rise to 72°F + Dry Hop 2
Awesome Recipe	No Profile Selected	1000 Litres	1.07	1.024	6.16	0	4.89 °L	225	0
Author: Mister_Mellor Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 56 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 10:47 AM Notes:
WW3_Pilsner&Munich	No Profile Selected	2 Litres	1.058	1.011	6.17	25.53	6.33 °L	225	0
Author: Boil Size: 4.87 Litres Boil Time: 30 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: 1 Creation Date: 11/25/2023 3:38 PM Notes:
흑맥주	Sweet Stout	5.5 Gallons	1.059	1.012	6.23	22.61	25.09 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 4:58 AM Notes:
Juicy Bits Clone	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.25	0	6.13 °L	225	0
Author: LucyP Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2022 4:44 PM Notes:
Black IPA	Specialty IPA: Black IPA	20 Litres	1.064	1.016	6.28	129.72	29.8 °L	225	0
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 6:44 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.066	1.018	6.23	24.45	41.4 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 10:06 PM Notes:
Awesome Recipe	No Profile Selected	33 Gallons	1.052	1.005	6.21	48.18	2.5 °L	225	0
Author: satman438 Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 1:46 PM Notes:
Awesome Recipe	No Profile Selected	189 Gallons	1.063	1.016	6.21	0	3.87 °L	225	0
Author: Boil Size: 201 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2021 4:48 PM Notes:
Bap 21	Oatmeal Stout	52 Litres	1.058	1.01	6.2	35.14	28.68 °L	225	0
Author: Bap´s brothers Boil Size: 80.52 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 173.3 g Creation Date: 10/24/2020 7:11 PM Notes:
Hazy Growth	Specialty IPA: New England IPA	186 Gallons	1.065	1.018	6.16	17.16	3.91 °L	225	0
Author: schmidder Boil Size: 188 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 5:13 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.058	1.01	6.27	34.68	6.94 °L	225	0
Author: BigRugby Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 9:14 PM Notes:
Beef Dipped	Specialty IPA: New England IPA	5.35 Gallons	1.063	1.016	6.24	11.7	4.94 °L	225	0
Author: Boil Size: 6.28 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12.43 psi Creation Date: 2/12/2020 4:35 AM Notes:
3. Pale Ale	Blonde Ale	30 Litres	1.058	1.011	6.25	16.8	6.48 °L	225	0
Author: BuddhaBeer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 6:08 PM Notes:
Juicy Fruit 9.0 - Humleabstinens (#129)	Specialty IPA: New England IPA	24 Litres	1.06	1.014	6.2	22.61	5.99 °L	225	0
Author: Uglebrygg Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 10:27 PM Notes: Humle: All kok-humle blandes godt. 10 g ved 2 min. 40 g ved flameout (5 min) 181 g ved whirlpool 75 C (20 min) Tørrhumling: 200 g på dag 4, 200 g på dag 9. Cold-crash på dag 12. Tapping på fat dag 14.
Awesome Recipe	Saison	28 Litres	1.059	1.012	6.18	3.66	18.84 °L	225	0
Author: Viitobrew Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.145 Efficiency: 80 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 9:10 AM Notes:
« First ‹ Previous 13607 13608 13609 13610 13611 13612 13613 13614 13615 Next › Last »							Page 13611 of 15,788 20 Recipes of 315,750