Awesome Recipe
|
Kölsch
|
11 Gallons |
1.046 |
1.009 |
4.85 |
15.45 |
3.16 °L
|
239 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 2:50 PM |
Notes: |
|
Yards Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.83 |
29.68 |
4.16 °L
|
239 |
0 |
|
Author:
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|
deVeer
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 7:49 PM |
Notes: |
|
105 Quick Kölsch
|
Kölsch
|
3 Gallons |
1.043 |
1.006 |
4.83 |
51.59 |
2.97 °L
|
239 |
0 |
|
|
Boil
Size: 3.53 Gallons |
Boil Time: 30 |
Boil Gravity: 1 |
Efficiency: 5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2023 7:48 PM |
Notes: Capture and treat 3 Gal water
Heat to 140°F and add grains in a bag
Continue heating, remove grains at 170°F
Continue heating, add DME at boil
Boil for 30 minutes, with additions as noted.
Capture and chill 1L of wort for starter
Transfer remainder to sanitized keg
No chill method to 55°F and pitch yeast next day
Ferment at 62°F for 2+ weeks.
Allow to rise to 70°F then immediately cold crash to 35°F
Add gelatin, wait for 1 day
Close transfer to sanitized and purged keg
Lager for a month
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ボヘミアンピルス(まどろみ)オープンピルス
|
Bohemian Pilsener
|
410 Litres |
11.658 |
2.524 |
4.87 |
35.29 |
3.25 °L
|
239 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 90 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 2:01 AM |
Notes: |
|
Test2
|
Weissbier
|
880 Litres |
12.235 |
3.154 |
4.86 |
0 |
4.33 °L
|
239 |
0 |
|
Author:
|
|
|
|
Boil
Size: 727 Litres |
Boil Time: 75 |
Boil Gravity: 14.7 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2022 4:29 PM |
Notes: |
|
Blond Danger
|
Blonde Ale
|
100 Litres |
1.044 |
1.008 |
4.83 |
19.15 |
4.86 °L
|
239 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2022 4:38 PM |
Notes: |
|
OPTATIVA CALIFORNIA COMMON
|
California Common
|
25 Litres |
1.049 |
1.012 |
4.84 |
30.11 |
12.48 °L
|
239 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2021 12:52 AM |
Notes: |
|
Golden Ale
|
Blonde Ale
|
22 Litres |
1.045 |
1.007 |
4.92 |
31.56 |
5.47 °L
|
239 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 10:03 AM |
Notes: |
|
Heffeweizen
|
Weizen/Weissbier
|
21 Litres |
1.047 |
1.01 |
4.85 |
21.54 |
3.58 °L
|
239 |
0 |
|
Author:
|
|
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 123.7 g |
Creation
Date: 8/31/2020 5:49 PM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
22 Litres |
1.049 |
1.012 |
4.83 |
17.99 |
19.11 °L
|
239 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 2:01 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
5 Gallons |
1.049 |
1.012 |
4.89 |
19.23 |
3.62 °L
|
239 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 11:24 PM |
Notes: |
|
Brussels Bitter PROTOTYPE NOT MADE YET
|
Belgian Pale Ale
|
5 Litres |
1.05 |
1.012 |
4.88 |
25.4 |
13.64 °L
|
239 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2019 11:44 AM |
Notes: |
|
A New Beginning
|
Blonde Ale
|
5 Gallons |
1.05 |
1.012 |
4.89 |
20.63 |
4.67 °L
|
239 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2019 5:41 PM |
Notes: |
|
Summer Pale Ale
|
American Pale Ale
|
19 Litres |
1.046 |
1.009 |
4.92 |
24.59 |
3.35 °L
|
239 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 11:15 AM |
Notes: |
|
Nice Melons Milkshake IPA
|
Fruit Beer
|
5.5 Gallons |
1.052 |
1.015 |
4.84 |
0 |
6.54 °L
|
239 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 2:54 AM |
Notes: |
|
Awesome Recipe
|
Bohemian Pilsener
|
10 Litres |
1.05 |
1.012 |
4.9 |
35.96 |
3.37 °L
|
239 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 9:33 PM |
Notes: Pre-boil - 9P
OG - 13P 1.052
|
|
Hibicitra
|
American Pale Ale
|
6 Gallons |
1.049 |
1.012 |
4.87 |
47.95 |
4.49 °L
|
239 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 12:10 AM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
120 Litres |
1.05 |
1.013 |
4.93 |
15.82 |
4.93 °L
|
239 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 2:31 AM |
Notes: |
|
Apple Cup Ale 2018
|
American Pale Ale
|
10 Gallons |
1.052 |
1.015 |
4.88 |
46.11 |
6.68 °L
|
239 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 3:18 PM |
Notes: |
|
MO/Mosaic SMaSH
|
American Pale Ale
|
6 Gallons |
1.046 |
1.009 |
4.86 |
43.48 |
5.6 °L
|
239 |
1 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 4:18 PM |
Notes: |
|
|
|