Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	10 Gallons	1.042	1.011	4.17	12.91	3.45 °L	232	0
Author: Point remove brews Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2019 1:50 PM Notes:
Superdelic Single Hop Ale	Blonde Ale	23 Litres	1.062	1.016	6.15	43.58	6.72 °L	232	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 12:02 PM Notes:
She's A Bitsa	Blonde Ale	44 Litres	1.044	1.009	4.67	24.9	4.27 °L	232	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 2:39 AM Notes:
Richmond	Blonde Ale	5.5 Gallons	1.07	1.017	6.92	90.07	5.14 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2022 12:31 AM Notes:
NOVA	Blonde Ale	20.8 Litres	1.04	1.009	4.1	26.68	5.79 °L	232	0
Author: lacobrabrews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 4:51 PM Notes:
Round-2	Blonde Ale	1 Gallons	1.066	1.017	6.52	11.55	6.61 °L	232	1
Author: Boil Size: 1.85 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 11:48 PM Notes:
Pale Not So Ale	Blonde Ale	5.5 Gallons	1.051	1.012	5	36.97	4.35 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/4/2020 8:41 PM Notes:
Castel Ale	Blonde Ale	23 Litres	1.061	1.009	6.86	53.26	10.86 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 3:29 PM Notes:
Honey Pale Ale	Blonde Ale	20 Litres	1.054	1.01	5.73	39.16	8.39 °L	232	0
Author: Rulaz Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 3/24/2020 4:12 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.056	1.014	5.56	65.37	8.98 °L	232	0
Author: Chad Gray Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 1:50 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.048	1.015	4.32	49.92	5.82 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2018 3:11 PM Notes:
La ND	Blonde Ale	50 Litres	1.063	1.005	7.64	22.19	6.56 °L	232	0
Author: Boil Size: 66.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 12:48 PM Notes:
Cascade SMASH	Blonde Ale	23 Litres	1.052	1.01	5.54	63.01	3.73 °L	232	0
Author: JeffJN Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 3:49 PM Notes:
Oatmeal Stout	American Pale Ale	24.6 Litres	1.054	1.01	5.77	56.24	8.4 °L	232	0
Author: Juanchos Boil Size: 29.34 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Sugar Priming Amount: 170 Creation Date: 9/24/2018 5:26 PM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.037	1.009	3.67	0	6.91 °L	232	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 9:12 PM Notes:
Pale Ale With Home Grown American Hops	American Pale Ale	20 Litres	1.047	1.01	4.89	35.45	3.61 °L	232	0
Author: Samenkov Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 12:04 PM Notes:
Sierra Nevada Pale Ale 2	American Pale Ale	50 Litres	1.055	1.01	5.82	51.31	6.82 °L	232	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 3:11 PM Notes:
Summer Saison	American Pale Ale	35 Litres	1.08	1.016	8.39	26.15	6.72 °L	232	0
Author: Astral Brew Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 1:48 PM Notes:
Tomasza	American Pale Ale	540 Litres	12.857	3.32	5.12	31.65	4.59 °L	232	0
Author: Wronin Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 1:37 PM Notes:
Haze Craze	American Pale Ale	5 Gallons	1.083	1.025	7.61	35.16	11.63 °L	232	0
Author: Boil Size: 7.75 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 3:50 PM Notes: Omega British Ale V Yeast. Heat 4.5 gallons of strike water to 170F. Add to mash water: 5g CaSO4 10g CaCl2 5g MgSO4 1 tbsp pH stabilizer Kill flame, add BIAG seam out. Use clamps if needed. Slowly stir in grain, break up clumps, and maintain 154F mash temperature for 60 minutes. Stir / check frequently. Squeeze and move to sparge bucket. Sparge with 3 gallons of water at ~170F. Place in second bucket to collect any additional drainage. Combine and begin boil for 30 minutes. Prepare yeast nutrient. Add 1/2 tsp to warm water. Add at 10 minutes. Turn off heat and cool to below 170F Chill initially if needed to crash the temp to 170F then begin adding the hop stand (whirlpool) hops. Whirlpool for 30 minutes. Whirlpool hop schedule: East Kent - 30 min Cascade - 20 min Cascade - 10 min Chill to below 70F. Transfer to bucket with screen. Aerate in bucket then transfer to chronical and pitch yeast.
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