Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Julius Clone	American IPA	1.32 Gallons	1.062	1.014	6.29	96.28	7.14 °L	240	0
Author: juiceboxbrewing Boil Size: 3.32 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 2:52 AM Notes:
Fresh Squeezed Ipa	American IPA	11 Gallons	1.066	1.018	6.29	77.05	11.47 °L	240	0
Author: knelson58 Boil Size: 12.86 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 1:42 PM Notes:
3.9 IPA	American IPA	125 Gallons	1.064	1.016	6.32	42.24	3.82 °L	240	0
Author: l1chris Boil Size: 132 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 4:26 AM Notes:
Bar-Tailed GodWit	No Profile Selected	6.5 Gallons	1.066	1.018	6.28	23.35	4.49 °L	240	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 3:47 PM Notes:
Smashed Mosaic	American IPA	22 Litres	1.059	1.011	6.27	60.41	5.83 °L	240	1
Author: Wooly Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/24/2021 4:55 AM Notes:
Awesome Recipe	Czech Pale Lager	10 Litres	1.06	1.012	6.28	51.96	4.35 °L	240	0
Author: Tony TJ Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 1/3/2021 4:47 PM Notes:
Tal	American IPA	400 Litres	1.058	1.01	6.31	52.29	5.9 °L	240	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/3/2021 3:41 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.066	1.019	6.28	40.72	3.21 °L	240	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 10:12 AM Notes:
Lager Lager	Festbier	21 Litres	1.056	1.008	6.32	44.94	8.3 °L	240	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 146 g Creation Date: 5/11/2020 7:35 PM Notes:
Simcoe SMASH	American IPA	5.5 Gallons	1.06	1.012	6.32	131.25	8.16 °L	240	0
Author: joej731 Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 2:13 PM Notes:
New England Style IPA	American IPA	5.5 Gallons	1.065	1.017	6.28	82.53	8.17 °L	240	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 3:45 PM Notes: A somewhat fruity flavored IPA, reminds me of some of the Vermont IPAs that I really enjoy. The bitter doesn't overshadow the sweet, I guess you could say it's juicy. Kind of cloudy in the glass, but I'm pretty happy with it. Gravity continued to drop a little bit in secondary, (was 1.014 after 11 days, ended up at 1.009.) My recipe doesn't include sparge amount - I just added whatever I needed to get my boil amount to where I wanted it.
NEIPA VICTORIA MAPUCHE	Specialty IPA: New England IPA	90 Litres	1.061	1.013	6.28	34.95	3.88 °L	240	0
Author: rulober Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 10:03 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.061	1.013	6.31	78.99	50 °L	240	0
Author: Andrew C 1949 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 115.1 g Creation Date: 11/13/2019 1:27 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.065	1.017	6.3	14.4	6.48 °L	240	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 7/11/2019 7:14 PM Notes:
New One	American IPA	5.25 Gallons	1.064	1.016	6.3	29.79	8.3 °L	240	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 4:09 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.066	1.018	6.32	39.77	39.07 °L	240	0
Author: Gman2139 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 3:50 AM Notes:
Juicy Fruit 6.0	Specialty IPA: New England IPA	24 Litres	1.058	1.011	6.29	23.31	5.72 °L	240	0
Author: Uglebrygg Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 7:37 PM Notes: Totalt 432 g humle, herav 200 g Cryo ==> 632 g på 24 liter ==> 26 g/L.
GonzzIPA	American IPA	20 Litres	1.062	1.014	6.3	59.43	6.58 °L	240	0
Author: RocioGma Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 12:38 PM Notes:
Awesome Recipe	Double IPA	11 Litres	1.064	1.016	6.27	0	3.93 °L	240	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 4:49 PM Notes:
Awesome Recipe	American Light Lager	9 Litres	1.071	1.023	6.27	50.11	7.85 °L	240	0
Author: MrJamesA Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 2:09 PM Notes:
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