Homebrew Beer Recipes

Page 12477 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kung Fu Grip	Specialty IPA: New England IPA	7.5 Gallons	1.076	1.014	8.05	42.65	5.88 °L	232	1
Author: brobbins3@yahoo.com Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 3:52 PM Notes: Added peel from 1grapefruit to the keg (keg zest). Strong citrus aroma & flavor
We All Have To Start Somewhere, Right?	Specialty IPA: New England IPA	13.6 Litres	1.067	1.017	6.57	0	5.25 °L	232	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 8:14 PM Notes:
New England IPA	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.015	6.79	57.7	5.49 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 2:54 AM Notes:
Socks Off, Gloves Off	Specialty IPA: New England IPA	15.3 Litres	1.105	1.082	3.04	42.16	8.5 °L	232	0
Author: llamafarmer Boil Size: 18.3 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 85 g Creation Date: 7/30/2020 12:47 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	6 Gallons	1.06	1.015	5.88	28.9	4.86 °L	232	0
Author: vreejo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 11:37 PM Notes: From Ballast Point recipe found on-line. Had to tweak a few things based on availability at local beer supply store. Fermentation started slow - after about 6 hours going nuts!
Southern Cross NEIPA	Specialty IPA: New England IPA	217 Gallons	1.058	1.014	5.71	2.2	3.74 °L	232	0
Author: Perrylodgic Boil Size: 219 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 1:54 PM Notes:
Memorial Haze	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.017	7.39	68.67	7.44 °L	232	0
Author: Gunther1035 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 8:28 PM Notes:
All Together HIPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.015	5.66	31.05	4 °L	232	0
Author: bolsito Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 2:40 AM Notes: Whirlpool hops for 10 minutes covered, then cool. Water: 1/2 tsp gypsum, 1/2 tsp epsom, 1/4 tsp canning salt, 5/4 tsp calcium chloride. Split 60/40 mash/sparge. Rehydrate yeast in 1/2 c water, 80 degrees, for 15 minutes
All Together NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.016	5.5	27.33	3.19 °L	232	1
Author: JoshSko Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/17/2020 12:18 PM Notes: 4.16 (16.6 qts, 15.7 L) gal of strike H20 at 164 degrees F, 4.83 gal (19.32qts, 18.3 L) spage H20 at 170
Citra Pale	Specialty IPA: New England IPA	17.5 Litres	1.054	1.009	5.84	42.8	8.9 °L	232	0
Author: Dmd150978 Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:08 PM Notes:
Galaxy Centennial NE IPA	Specialty IPA: New England IPA	6.5 Gallons	1.073	1.019	7.13	32.3	5.81 °L	232	0
Author: Sage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 4:30 PM Notes: Dry hop about 2 days into fermentation or when the krausen begins to fall. Cold crash for 24hrs at end of fermentation then rack to a C02 purged keg. Oxygen is our enemy. You can dry hop in the keg as well to give a lasting aroma.
Neipa 30 Litro	Specialty IPA: New England IPA	30 Litres	1.056	1.014	5.54	0	9.23 °L	232	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 4:08 PM Notes:
Quarantine Ale	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.018	6.69	84.39	3.91 °L	232	0
Author: Trentb Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 3:47 PM Notes:
ApriIPA	Specialty IPA: New England IPA	6 Gallons	1.07	1.015	7.22	0	4.58 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 1:07 AM Notes:
Batch #4	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.017	7.53	19.4	8.18 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 2:46 AM Notes:
Snipe V1	Specialty IPA: New England IPA	5.5 Gallons	1.104	1.026	10.24	0	6.69 °L	232	0
Author: ChapKrackleHop Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 3:59 AM Notes:
New England	Specialty IPA: New England IPA	15 Litres	1.055	1.013	5.45	0	6.16 °L	232	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 1:04 AM Notes:
NEIPA BEER LOVE	Specialty IPA: New England IPA	2200 Litres	1.064	1.016	6.3	0	5.62 °L	232	0
Author: Numa Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 8:02 AM Notes:
Neipa	Specialty IPA: New England IPA	22 Litres	1.07	1.018	6.87	41.44	4.62 °L	232	0
Author: Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2019 2:07 AM Notes:
Cloud City IPA	Specialty IPA: New England IPA	5 Gallons	1.078	1.023	7.29	51.06	5.63 °L	232	1
Author: galacticbrewing12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 2:54 AM Notes:
« First ‹ Previous 12473 12474 12475 12476 12477 12478 12479 12480 12481 Next › Last »							Page 12477 of 15,641 20 Recipes of 312,803