Melvin Clone
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.08 |
1.02 |
7.84 |
98.59 |
7.28 °L
|
78 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 6:54 PM |
Notes: |
|
Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.1 |
1.025 |
9.82 |
58.36 |
50 °L
|
78 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2025 9:01 AM |
Notes: |
|
Coffee Stout
|
Oatmeal Stout
|
5 Litres |
1.075 |
1.016 |
7.79 |
45.59 |
20.98 °L
|
78 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2025 2:54 PM |
Notes: |
|
Chaos Ball IPA
|
Double IPA
|
5.5 Gallons |
1.077 |
1.018 |
7.75 |
92.58 |
6.69 °L
|
78 |
0 |
|
|
Boil
Size: 6.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 3:23 AM |
Notes: |
|
155メガンテ
|
English IPA
|
550 Litres |
1.107 |
1.013 |
12.38 |
49.14 |
3.85 °L
|
78 |
0 |
|
|
Boil
Size: 627.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 11:30 AM |
Notes: |
|
Mas V IPA
|
Specialty IPA: New England IPA
|
19 Litres |
1.074 |
1.013 |
7.97 |
169.51 |
9.78 °L
|
78 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 7:30 AM |
Notes: |
|
Awesome Recipe
|
British Strong Ale
|
190 Litres |
24.809 |
4.491 |
11.44 |
0 |
8.8 °L
|
78 |
0 |
|
|
Boil
Size: 195.68 Litres |
Boil Time: 60 |
Boil Gravity: 24.1 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2025 4:19 AM |
Notes: |
|
Doble IPA
|
American IPA
|
300 Litres |
1.067 |
1.011 |
7.39 |
130.21 |
9.57 °L
|
78 |
0 |
|
|
Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 8:25 PM |
Notes: |
|
Neipa
|
Specialty IPA: New England IPA
|
26 Litres |
1.093 |
1.022 |
10.1 |
25.5 |
6.5 °L
|
78 |
0 |
|
|
Boil
Size: 32.63 Litres |
Boil Time: 70 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 3/15/2025 1:54 PM |
Notes: |
|
Crossing County Lines
|
Specialty IPA: Black IPA
|
6.5 Gallons |
1.077 |
1.018 |
7.7 |
78.32 |
40.32 °L
|
78 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 9.15 psi |
Creation
Date: 3/8/2025 10:12 PM |
Notes: |
|
Awesome Recipe 2
|
No Profile Selected |
15 Litres |
1.074 |
1.019 |
7.32 |
30.6 |
6.98 °L
|
78 |
0 |
|
|
Boil
Size: 17.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 4:53 PM |
Notes: |
|
Baarley Man Grand Cru
|
Belgian Dark Strong Ale
|
3 Gallons |
1.095 |
1.016 |
10.36 |
33.64 |
9.5 °L
|
78 |
0 |
|
Author:
|
|
BrewingBaar
|
|
Boil
Size: 4.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 4:59 AM |
Notes: |
|
I Could Eat A Peach For Hours
|
American Wheat Beer
|
6 Gallons |
1.069 |
1.008 |
7.97 |
20.52 |
5.02 °L
|
78 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 1:30 PM |
Notes: Zest lemons. Remove white pith. Pitch zest with halved lemons at 10 mins. |
|
Awesome Recipe
|
Scottish Heavy
|
100 Gallons |
1.081 |
1.02 |
7.97 |
8.04 |
20.14 °L
|
78 |
0 |
|
|
Boil
Size: 102.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 2:40 AM |
Notes: |
|
Belgian Strong IPA
|
No Profile Selected |
5 Gallons |
1.101 |
1.021 |
10.47 |
39.17 |
3.86 °L
|
78 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 4:49 PM |
Notes: |
|
Spiced Christmas Stout
|
Oatmeal Stout
|
12 Litres |
1.126 |
1.024 |
13.37 |
25.21 |
50 °L
|
78 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 90 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21.1 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2024 2:40 AM |
Notes: |
|
Fuck You, David
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.019 |
7.92 |
34.34 |
7.06 °L
|
78 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.146 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 11:46 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.015 |
7.63 |
44.71 |
5.61 °L
|
78 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2024 6:22 PM |
Notes: |
|
Quadrupell
|
Belgian Dark Strong Ale
|
110 Litres |
1.089 |
1.013 |
10 |
29.24 |
26.76 °L
|
78 |
0 |
|
|
Boil
Size: 146.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2024 11:54 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
350 Litres |
1.074 |
1.019 |
7.77 |
0 |
12.28 °L
|
78 |
0 |
|
Author:
|
|
beerologist
|
|
Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 12:19 PM |
Notes: |
|
|
|