Wheat Beers Can Dunk
|
Dunkles Weissbier
|
12 Gallons |
1.056 |
1.014 |
5.49 |
13.57 |
14.44 °L
|
80 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 2:37 PM |
Notes: |
|
American Barley Wine
|
American Barleywine
|
200 Litres |
12.958 |
2.55 |
5.57 |
13.4 |
19.94 °L
|
80 |
0 |
|
|
Boil
Size: 209.15 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2025 10:39 AM |
Notes: |
|
Chainsaw Brown English Ale
|
British Brown Ale
|
5.5 Gallons |
1.056 |
1.011 |
5.86 |
22.86 |
28.63 °L
|
80 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 4:25 AM |
Notes: |
|
Yakslapper
|
American IPA
|
21 Litres |
1.051 |
1.01 |
5.47 |
47.81 |
5.04 °L
|
80 |
0 |
|
|
Boil
Size: 27.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 9:35 AM |
Notes: |
|
First Beer Samobor
|
No Profile Selected |
60 Litres |
1.056 |
1.014 |
5.49 |
43.99 |
41.22 °L
|
80 |
0 |
|
|
Boil
Size: 68.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 8:34 PM |
Notes: |
|
7282 - 2025
|
Witbier
|
48 Litres |
1.057 |
1.014 |
5.7 |
17.55 |
4.03 °L
|
80 |
0 |
|
|
Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2025 6:17 PM |
Notes: |
|
Pinter All Grain Test 1
|
Specialty IPA: New England IPA
|
5 Litres |
1.059 |
1.015 |
5.77 |
18.42 |
4.72 °L
|
80 |
0 |
|
|
Boil
Size: 7.96 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 5:34 PM |
Notes: |
|
SNPAC
|
No Profile Selected |
10 Gallons |
1.054 |
1.011 |
5.68 |
40.57 |
8.34 °L
|
80 |
0 |
|
|
Boil
Size: 13.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 4:09 AM |
Notes: |
|
American Porter
|
American Porter
|
23 Litres |
1.06 |
1.015 |
5.83 |
30.49 |
27.67 °L
|
80 |
1 |
|
|
Boil
Size: 30.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 1:51 AM |
Notes: |
|
English Ale
|
No Profile Selected |
6 Gallons |
1.06 |
1.017 |
5.58 |
34.17 |
11.85 °L
|
80 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2025 7:40 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
1 Gallons |
1.059 |
1.015 |
5.81 |
153.31 |
3.89 °L
|
80 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1 oz |
Creation
Date: 9/17/2024 2:50 AM |
Notes: |
|
Bohemian American Lager
|
International Amber Lager
|
2.5 Gallons |
1.058 |
1.014 |
5.79 |
34.16 |
5.6 °L
|
80 |
0 |
|
|
Boil
Size: 4.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 47.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: sucrose |
Priming Amount: 2 oz |
Creation
Date: 12/28/2024 10:55 PM |
Notes: |
|
Amber Lager
|
International Amber Lager
|
110 Litres |
1.051 |
1.01 |
5.47 |
17.61 |
12.96 °L
|
80 |
0 |
|
|
Boil
Size: 138.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2024 10:51 PM |
Notes: |
|
PARACAIDISTA WEST COAST DANK IPA 20 Bbls
|
No Profile Selected |
2400 Litres |
1.056 |
1.013 |
5.63 |
44.91 |
4.7 °L
|
80 |
0 |
|
|
Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 12:55 AM |
Notes: |
|
Marzen
|
No Profile Selected |
20 Litres |
1.058 |
1.013 |
5.84 |
26.67 |
9.39 °L
|
80 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 69 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 7:53 PM |
Notes: |
|
Christmas Porter
|
Robust Porter
|
20 Litres |
1.057 |
1.014 |
5.6 |
27.14 |
39.6 °L
|
80 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.26 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 4:11 PM |
Notes: |
|
Schwarzbire
|
Schwarzbier
|
160 Gallons |
1.058 |
1.015 |
5.73 |
25.27 |
23.41 °L
|
80 |
0 |
|
|
Boil
Size: 162.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 5:31 PM |
Notes: |
|
MagazzAAA
|
American Amber Ale
|
20.8 Litres |
1.053 |
1.011 |
5.59 |
35.18 |
11.55 °L
|
80 |
0 |
|
|
Boil
Size: 30.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 10/27/2024 1:16 PM |
Notes: |
|
Grapefruit Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.75 |
49.65 |
8.71 °L
|
80 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 1:01 PM |
Notes: |
|
American APA
|
American Pale Ale
|
48 Litres |
1.053 |
1.01 |
5.65 |
32.08 |
5.12 °L
|
80 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 10/9/2024 2:44 PM |
Notes: |
|
|
|