Mothership
|
American IPA
|
11 Gallons |
1.066 |
1.017 |
6.48 |
58.3 |
5.73 °L
|
79 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 71 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 12:52 AM |
Notes: |
|
Rabbithole
|
Cream Ale
|
5 Gallons |
1.082 |
1.018 |
8.31 |
17.62 |
5.45 °L
|
79 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/31/2025 1:57 PM |
Notes: Vanilla extract added to boil at KO. Vanilla powder dissolves in 1 cup water and added to keg before racking.
|
|
Oats And Hoes
|
Oatmeal Stout
|
7 Gallons |
1.096 |
1.021 |
9.85 |
47.18 |
50 °L
|
79 |
0 |
|
|
Boil
Size: 8.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 9:09 PM |
Notes: |
|
KGB IPA
|
English IPA
|
38 Gallons |
1.051 |
1.01 |
5.42 |
53.03 |
7.6 °L
|
79 |
0 |
|
|
Boil
Size: 41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 71 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 2:59 PM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
4.5 Gallons |
1.049 |
1.01 |
5.15 |
14.3 |
28.44 °L
|
79 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2025 4:24 PM |
Notes: |
|
Home Grown Ringwood
|
Cream Ale
|
23 Litres |
1.043 |
1.008 |
4.54 |
28.9 |
4.61 °L
|
79 |
0 |
|
|
Boil
Size: 28.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 12:01 AM |
Notes: |
|
Klosh!
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.74 |
21.75 |
3.4 °L
|
79 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 12:18 AM |
Notes: |
|
Hay Fuego En El 23
|
Irish Red Ale
|
11 Gallons |
1.054 |
1.013 |
5.37 |
22.65 |
16.47 °L
|
79 |
0 |
|
|
Boil
Size: 17.31 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/15/2025 6:51 PM |
Notes: |
|
Udder Darkness 2 @ 15
|
Munich Dunkel
|
232.5 Gallons |
13.079 |
3.204 |
5.3 |
21.9 |
16.36 °L
|
79 |
0 |
|
|
Boil
Size: 192.55 Gallons |
Boil Time: 90 |
Boil Gravity: 15.6 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 5:08 PM |
Notes: |
|
Mildlife NEIPA
|
American IPA
|
20 Litres |
1.062 |
1.013 |
6.53 |
33.62 |
6.87 °L
|
79 |
0 |
|
|
Boil
Size: 26.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 3/23/2025 2:45 AM |
Notes: |
|
Miners Lamp
|
Standard/Ordinary Bitter
|
23 Litres |
1.036 |
1.009 |
3.56 |
37.23 |
8.51 °L
|
79 |
0 |
|
|
Boil
Size: 29.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 91.1 g |
Creation
Date: 3/30/2020 7:11 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
250 Litres |
1.091 |
1.021 |
9.18 |
0 |
47.63 °L
|
79 |
0 |
|
|
Boil
Size: 267.04 Litres |
Boil Time: 180 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 3:32 AM |
Notes: |
|
English Porter
|
Brown Porter
|
6 Gallons |
1.051 |
1.012 |
5.04 |
23.65 |
36.1 °L
|
79 |
0 |
|
|
Boil
Size: 7.63 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 12/17/2024 6:37 PM |
Notes: Other Yeast
English Ale Yeast – WLP002 (White Labs)
British Ale – 1098 (Wyeast) |
|
American Pilsner
|
Bohemian Pilsener
|
12 Gallons |
1.059 |
1.014 |
6.03 |
37.9 |
3.41 °L
|
79 |
1 |
|
|
Boil
Size: 14.19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 12.15 psi |
Creation
Date: 12/16/2024 6:34 PM |
Notes: 6.1 oz DME in 1.75L w/ 2 yeast packets times 2 |
|
Simple Red
|
Mild
|
6 Gallons |
1.06 |
1.02 |
5.23 |
34.39 |
16.84 °L
|
79 |
0 |
|
|
Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2024 9:52 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
1000 Litres |
11.623 |
2.991 |
4.61 |
0 |
47.8 °L
|
79 |
0 |
|
|
Boil
Size: 1005.7 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 11:11 AM |
Notes: |
|
MagazzAAA
|
American Amber Ale
|
20.8 Litres |
1.053 |
1.011 |
5.59 |
35.18 |
11.55 °L
|
79 |
0 |
|
|
Boil
Size: 30.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 10/27/2024 1:16 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
480 Litres |
1.052 |
1.012 |
5.16 |
0 |
3.59 °L
|
79 |
0 |
|
|
Boil
Size: 420 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 5:55 AM |
Notes: |
|
Pale Ale P.m.
|
American Pale Ale
|
23 Litres |
1.047 |
1.013 |
4.53 |
10.79 |
7.55 °L
|
79 |
0 |
|
|
Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 155.5 g |
Creation
Date: 9/3/2024 6:06 PM |
Notes: |
|
Hefeweizen
|
Weizen/Weissbier
|
46 Litres |
1.06 |
1.008 |
6.77 |
13.3504 |
6.62 °L
|
79 |
0 |
|
|
Boil
Size: 52.01 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/1/2024 6:02 PM |
Notes: |
|
|
|