British
|
English IPA
|
23 Litres |
1.073 |
1.017 |
7.23 |
34.84 |
14.93 °L
|
210 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140.4 g |
Creation
Date: 5/18/2021 8:12 PM |
Notes: |
|
Saison
|
American Pale Ale
|
10 Litres |
1.075 |
1.019 |
7.35 |
24.13 |
11.36 °L
|
210 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 5:27 PM |
Notes: |
|
Baltic Porter
|
Baltic Porter
|
22 Litres |
1.069 |
1.012 |
7.4 |
29.1 |
25.68 °L
|
210 |
0 |
|
|
Boil
Size: 30.72 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 11:58 PM |
Notes: |
|
FarmHouse IPA (Tim)
|
No Profile Selected |
21 Litres |
1.062 |
1.007 |
7.22 |
22.53 |
5.23 °L
|
210 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 2:01 AM |
Notes: |
|
Chocolate Strawberry Xmas Stout
|
No Profile Selected |
5 Gallons |
1.07 |
1.014 |
7.36 |
0 |
29.81 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2023 9:46 PM |
Notes: |
|
Awesome Recipe
|
British Strong Ale
|
5.5 Gallons |
1.084 |
1.028 |
7.4 |
257.02 |
16.48 °L
|
210 |
0 |
|
|
Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2023 8:45 PM |
Notes: |
|
Garden Cascade
|
American IPA
|
20 Litres |
1.068 |
1.011 |
7.48 |
65.51 |
8.99 °L
|
210 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 10/7/2022 8:24 AM |
Notes: Dry hopping at the end of fermentation |
|
Norwegon Farmhouse Ale #2
|
No Profile Selected |
11 Gallons |
1.076 |
1.019 |
7.44 |
0 |
13.21 °L
|
210 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.277 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 7:50 PM |
Notes: smoked 3# 2row over cherry and maple for 1 hr. Some of the original recipe grains not available so used what I have in stock. Got water from Moon Ridge Brewery. First time using KVIEK Voss yeast. Inspired by Arnfin who brewed beer in Norway long ago who be here at brew time to over see. Will be adding juniper and spruce branches to the boil. Will ferment at 100 F. |
|
Low ABV Saison
|
No Profile Selected |
19 Litres |
1.061 |
1.006 |
7.26 |
10.39 |
3.83 °L
|
210 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2022 8:53 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.019 |
7.37 |
0 |
50 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 5:58 AM |
Notes: |
|
White Rabbit
|
American IPA
|
11 Gallons |
1.067 |
1.012 |
7.22 |
69.58 |
6.73 °L
|
210 |
2 |
|
Author:
|
|
Losdesviados
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2014 6:32 PM |
Notes: |
|
American West Coast Amber
|
American Amber Ale
|
5.5 Gallons |
1.074 |
1.018 |
7.26 |
62.88 |
18.6 °L
|
210 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 2:12 AM |
Notes: |
|
Orcashmic
|
No Profile Selected |
265 Gallons |
17.188 |
3.73 |
7.34 |
0 |
5.36 °L
|
210 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 16.3 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 6:02 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
80 Gallons |
1.073 |
1.021 |
7.25 |
0 |
47.35 °L
|
210 |
0 |
|
|
Boil
Size: 75.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/26/2020 6:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.019 |
7.44 |
0 |
9.88 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2020 6:55 PM |
Notes: |
|
Amarillo Citra Mosaic Arezzo
|
English IPA
|
21 Litres |
1.067 |
1.011 |
7.31 |
72.72 |
8.26 °L
|
210 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 10:03 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.076 |
1.019 |
7.5 |
0 |
4.47 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 10:59 PM |
Notes: |
|
Hopski
|
Specialty IPA: New England IPA
|
11 Gallons |
1.071 |
1.015 |
7.3 |
49.5 |
6.49 °L
|
210 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 10:31 PM |
Notes: |
|
Stout
|
No Profile Selected |
50 Litres |
1.074 |
1.019 |
7.3 |
24.75 |
22.12 °L
|
210 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 2:07 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
450 Gallons |
1.075 |
1.019 |
7.34 |
0 |
39.55 °L
|
210 |
0 |
|
|
Boil
Size: 450 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 8:54 PM |
Notes: |
|
|
|