Imperial Baltic Porter
|
Baltic Porter
|
20 Litres |
1.093 |
1.017 |
10.04 |
21.54 |
37.84 °L
|
210 |
0 |
|
|
Boil
Size: 29.16 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 26.8 g |
Creation
Date: 9/17/2021 10:53 AM |
Notes: |
|
Imperial Russian Stout
|
Russian Imperial Stout
|
200 Litres |
1.139 |
1.044 |
12.46 |
129.69 |
36.54 °L
|
210 |
0 |
|
|
Boil
Size: 900 Litres |
Boil Time: 120 |
Boil Gravity: 1.031 |
Efficiency: 82 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2024 7:12 PM |
Notes: |
|
Belgian Tripel Tangent - Final
|
Belgian Tripel
|
5.5 Gallons |
1.09 |
1.017 |
9.6 |
30.34 |
10.86 °L
|
210 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 4:58 PM |
Notes: Using some Red X malt I have on hand, realizing it will fall outside of the BJCP Guidelines, I just want a tasty beer - not a competition one, so SRM doesn't matter to me. Also, using hops I have on hand, I exchanged the noble East Kent Golding (which might be more to style) with some Saphir which I have on hand since it should provide the spice and some fruity notes specified in the style. |
|
Highbush Cranberry Mead
|
No Profile Selected |
1 Gallons |
1.105 |
1.005 |
13.09 |
0 |
5.1 °L
|
210 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 10:11 PM |
Notes: |
|
松本さん ハイアル
|
No Profile Selected |
10 Litres |
1.098 |
1.005 |
12.19 |
19.91 |
5.95 °L
|
210 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 2:10 AM |
Notes: |
|
221103_Ims
|
Imperial Stout
|
740 Litres |
1.092 |
1.02 |
9.38 |
46.98 |
49.84 °L
|
210 |
0 |
|
|
Boil
Size: 940 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 79 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 8:26 AM |
Notes: |
|
Overnight Stay
|
Imperial Stout
|
1000 Litres |
1.095 |
1.024 |
10.26 |
50.09 |
40.59 °L
|
210 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2022 5:57 AM |
Notes:
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.079 |
1 |
10.43 |
0 |
1.44 °L
|
210 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2021 11:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.1 |
1.027 |
9.5 |
44.78 |
50 °L
|
210 |
0 |
|
|
Boil
Size: 4.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2021 9:41 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1.5 Litres |
1.105 |
1 |
13.8 |
0 |
1.74 °L
|
210 |
0 |
|
|
Boil
Size: 1.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 10:00 AM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
10 Gallons |
1.113 |
1.026 |
11.45 |
11.6 |
50 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.151 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 4:45 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.111 |
1.028 |
10.97 |
66.15 |
15.27 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 8:25 PM |
Notes: |
|
Fah Kay
|
No Profile Selected |
1 Gallons |
1.084 |
1.004 |
10.47 |
0 |
3.52 °L
|
210 |
0 |
|
Author:
|
|
ColoradoKirk
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2021 1:18 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.136 |
1.034 |
13.42 |
0 |
6.1 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 5:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.099 |
1.022 |
10.01 |
33.88 |
50 °L
|
210 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2020 1:19 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.102 |
1.025 |
9.99 |
0 |
8.02 °L
|
210 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.338 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2020 1:13 AM |
Notes: |
|
Choco Quad
|
Experimental Beer
|
20 Litres |
1.102 |
1.018 |
11.07 |
33.8 |
36.23 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 180 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 9:15 PM |
Notes: |
|
Wee Heavy
|
Scottish Heavy
|
5.5 Gallons |
1.1 |
1.025 |
9.8 |
18.73 |
14.65 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 4:20 PM |
Notes: |
|
Awesome Recipe
|
Old Ale
|
21 Litres |
1.091 |
1.02 |
9.28 |
59.4 |
22.11 °L
|
210 |
0 |
|
|
Boil
Size: 29.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2018 10:52 AM |
Notes: |
|
Awesome Recipe
|
Double IPA
|
10 Litres |
1.116 |
1.029 |
11.4 |
0 |
5.95 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 10:14 AM |
Notes: |
|
|
|