Homebrew Beer Recipes

Page 13415 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AMERICAN PALE ALE	No Profile Selected	20.8 Litres	1.052	1.01	5.53	48.71	5.79 °L	214	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 12:50 PM Notes:
The Best Hazy Recipe	Specialty IPA: New England IPA	23 Litres	1.054	1.012	5.49	22.68	4.69 °L	214	0
Author: Boil Size: 29.43 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 7/20/2024 9:55 PM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.062	1.02	5.49	22.28	35.18 °L	214	0
Author: NitroHead Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 6:47 PM Notes:
Northern Summer Sour	No Profile Selected	5.5 Gallons	1.059	1.017	5.48	63.48	7.48 °L	214	0
Author: sterling.gillon Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 1:37 AM Notes:
Modified Pilsner Urquell Clone	Czech Pale Lager	20 Litres	1.053	1.01	5.57	36.56	5.3 °L	214	0
Author: grj68 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 186.5 g Creation Date: 5/5/2023 6:50 PM Notes: Five litres of strike and four litres of sparge water used is municipal source with high hardness at ~200 ppm (Ca+). Top up water is reverse osmosis processed. Mashed grains for 90 minutes at 65 C (+/- 2) [150 +/- 5]. Sparge water was also 65 C (+/- 2) [150 +/- 5]. Boil volume was about 9 litres and boiling pot was 32 litres in capacity. Top up water was chilled to 8 C and added to cooled wort. Wort was chilled to 8.5 C, before yeast was pitched. Yeast is slow to bloom at this temperature, so patience is a virtue!
Twin Screws Cream Ale	No Profile Selected	5 Gallons	1.056	1.013	5.59	21.25	16.56 °L	214	0
Author: Mike Henry Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2023 4:06 AM Notes: Use Pilsner chemicals
Josico's Brew	American Pale Ale	23 Litres	1.051	1.009	5.52	43.12	5.13 °L	214	0
Author: BlodWid Boil Size: 28.95 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 169.1 g Creation Date: 6/6/2022 11:33 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.056	1.013	5.56	65.35	5.67 °L	214	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2021 11:42 PM Notes:
PNW Sazzon - Katie Style	Saison	5 Gallons	1.051	1.008	5.57	31.89	18.9 °L	214	1
Author: GS Swanson Boil Size: 6.49 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 1/26/2021 7:42 PM Notes: To maintain a Blonde color use a light or clear candi-syrup. For added clarity, during the Vorlauf drain the wort off slowly and calibrate your sparge such that it will take in the range of 45-60 mins. to complete. The second hop addition is at flame out, let stand 20-min before chilling. Since I have the ability to protect my wort from contamination I'll chill, then whirlpool allowing the chilled wort to stand for another 15-20 mins before moving it to the fermenter. I feel that these steps all add to the clarity of the finished product.
BH001	No Profile Selected	449.99 Litres	10.864	0.345	5.54	5.72	3.29 °L	214	0
Author: Reverence Barrel Works Boil Size: 470.49 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 7:05 PM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.058	1.016	5.51	0	34.02 °L	214	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 6:35 PM Notes:
Awesome Recipe	No Profile Selected	62 Gallons	1.056	1.014	5.5	0	3.54 °L	214	0
Author: Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 2:15 AM Notes:
Kitchen Sink 2020	American IPA	6 Gallons	1.054	1.012	5.56	52.64	7.65 °L	214	0
Author: Brow1372 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2020 4:32 PM Notes: Brewed 8/16/2020. Mash ph 5.48. 152 degrees. Gravity 1.072 @ 40 minutes. Gravity 1.076 @ 55 minutes. Gravity 1.078 @ 65 minutes. Gravity 1.080 @ 75 minutes. Post sparge gravity 1.043. Final gravity 1.054. Fermented in plastic bucket at 68 degrees. Gravity 1.012 8/22/2020. Dry hopped and put in cold crash fridge 8/26/2020.
Braun	No Profile Selected	19 Litres	1.055	1.013	5.52	0	13.65 °L	214	0
Author: varuo Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 6:40 PM Notes:
All Other Pale Ales	American Pale Ale	20 Litres	1.052	1.01	5.56	49.57	7.38 °L	214	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 10:54 AM Notes:
Porter	Robust Porter	5.5 Gallons	1.053	1.011	5.53	28.28	24.11 °L	214	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 2:24 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.056	1.013	5.57	31.21	5.67 °L	214	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2019 5:13 AM Notes:
Awesome Recipe	American Light Lager	15 Litres	1.052	1.01	5.5	46.02	3.85 °L	214	0
Author: Boil Size: 17.9 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 8:02 PM Notes:
Hoegaarden	American Light Lager	46 Litres	1.056	1.014	5.51	0	3.95 °L	214	0
Author: Boil Size: 55.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 11:08 AM Notes:
Awesome Recipe	American Light Lager	12 Litres	13.705	3.547	5.47	0	13.34 °L	214	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 4:00 PM Notes:
« First ‹ Previous 13411 13412 13413 13414 13415 13416 13417 13418 13419 Next › Last »							Page 13415 of 15,661 20 Recipes of 313,211