Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
2 kg |
Weyermann - Pale Ale2 kg Pale Ale |
|
39 |
7 |
40% |
|
2 kg |
Weyermann - Vienna Malt2 kg Vienna Malt |
|
37 |
7 |
40% |
|
0.50 kg |
Weyermann - Munich Type I0.5 kg Munich Type I |
|
38 |
15 |
10% |
|
0.50 kg |
Weyermann - Pale Wheat0.5 kg Pale Wheat |
|
36 |
3 |
10% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
12 |
Boil
|
60 min |
43.12 |
60% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
43.12 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
85 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 169.1 g
Temp: 20 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
"Josico's Brew" American Pale Ale beer recipe by Lluís. All Grain, ABV 5.52%, IBU 43.12, SRM 10.1, Fermentables: (Pale Ale, Vienna Malt, Munich Type I, Pale Wheat) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-06 23:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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