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Home
»
Yeasts
»
Angel Yeast - WA18 ale yeast
Angel Yeast - WA18 ale yeast
Type:
Ales
Form:
Dry
Flocculation:
Low
Laboratory:
Angel
Attenuation:
65%
Alcohol Tolerance:
Low
Minimum Temperature:
64.4°F
Maximum Temperature:
77°F
Most Used In:
Style
Recipes
Weissbier
6
Blonde Ale
4
American Pale Ale
3
Witbier
2
Weizenbock
1
Braggot
1
German Helles Exportbier
1
Sweet Stout
1
American IPA
1
British Brown Ale
1
Dry Stout
1
Irish Red Ale
1
English IPA
1
International Pale Lager
1
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