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Kviek NE IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 224 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created: Friday September 6th 2019

Original Gravity:

1.068

Final Gravity:

1.014

ABV (standard):

7.1%

IBU (tinseth):

102.5

SRM (morey):

7.0

Mash pH

5.5

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	American - Pale 2-Row5.5 lb Pale 2-Row	37	1.8	42.3%
5 lb	United Kingdom - Golden Promise5 lb Golden Promise	37	3	38.5%
1.25 lb	German - CaraFoam1.25 lb CaraFoam	37	1.8	9.6%
1 lb	Briess - Aromatic Munich Malt 20L1 lb Aromatic Munich Malt 20L	35.4	20	7.7%
4 oz	Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose	42	0.5	1.9%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	16	Boil	60 min	31.72	3.8%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	20 min	24.02	3.8%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	21.64	7.7%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	10 min	14.38	3.8%
1.50 oz	Apollo1.5 oz Apollo Hops	Pellet	20	Boil	1 min	5.13	11.5%
3 oz	Citra3 oz Citra Hops	Pellet	11	Boil	1 min	5.64	23.1%
1.50 oz	Apollo1.5 oz Apollo Hops	Pellet	20	Dry Hop	4 days		11.5%
4.50 oz	Citra4.5 oz Citra Hops	Pellet	11	Dry Hop	4 days		34.6%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Warrior (Pellet)	31.72	3.8%
4 oz	Apollo (Pellet)	43.53	30.6%
8.50 oz	Citra (Pellet) 8.4999999805568 oz Citra (Pellet) Hops	27.28	65.4%
13 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
11 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
9 g	Epsom Salt	Water Agt	Mash	1 hr.
2 g	Table Salt	Water Agt	Mash	1 hr.
2 g	Baking Soda	Water Agt	Mash	1 hr.

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

289

Views

Brews

Public: Yup, Shared
Last Updated: 2019-09-10 14:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Kviek NE IPA

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