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Ballast Point Sculpin Ale Clone 11G

232 calories 22.8 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JonyMac (adapted from beeradvocate recipe)
Calories: 232 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created Saturday May 19th 2018
1.070
1.016
7.08%
103.47
10.02
5.4
n/a