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Uranus

Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 301 calories (Per 330ml)
Carbs: 25.7 g (Per 330ml)

Created: Friday December 8th 2017

Original Gravity:

1.098

Final Gravity:

1.017

ABV (standard):

10.7%

IBU (tinseth):

90.1

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
62.50 kg	Canadian - Pale 2-Row62.5 kg Pale 2-Row	36	1.75	29.7%
50 kg	United Kingdom - Maris Otter Pale50 kg Maris Otter Pale	38	3.75	23.8%
20 kg	Candi Syrup - Belgian Candi Syrup - Dark (80L)20 kg Belgian Candi Syrup - Dark (80L)	32	80	9.5%
15 kg	Flaked Wheat15 kg Flaked Wheat	34	2	7.1%
15 kg	Flaked Rye15 kg Flaked Rye	36	2.8	7.1%
10 kg	American - Dark Chocolate10 kg Dark Chocolate	29	420	4.8%
10 kg	American - Caramel / Crystal 120L10 kg Caramel / Crystal 120L	33	120	4.8%
10 kg	Finland - Chocolate Malt10 kg Chocolate Malt	31	338	4.8%
10 kg	German - Carafa I10 kg Carafa I	32	340	4.8%
8 kg	American - Roasted Barley8 kg Roasted Barley	33	300	3.8%
210.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
750 g	Spalt750 g Spalt Hops	Pellet	4.5	Boil	60 min	12.88	35.7%
1,350 g	Columbus1350 g Columbus Hops	Pellet	15	Boil	60 min	77.27	64.3%
2,100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
750 g	Spalt (Pellet) 750 g Spalt (Pellet) Hops	12.88	35.7%
1,350 g	Columbus (Pellet) 1350 g Columbus (Pellet) Hops	77.27	64.3%
2,100 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
700 L		Infusion	--	165 °C	60 min
Starting Mash Thickness: 3.1 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

466

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Brews

Public: Yup, Shared
Last Updated: 2017-12-08 14:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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