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Maximus

Method: All Grain
Style: American Barleywine
Boil Time: 120 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Me
Calories: 615 calories (Per 12oz)
Carbs: 46.8 g (Per 12oz)

Created: Tuesday January 26th 2016

Original Gravity:

1.183

Final Gravity:

1.027

ABV (standard):

20.4%

IBU (tinseth):

41.4

SRM (morey):

25.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	American - Pale 2-Row30 lb Pale 2-Row	37	1.8	55.5%
10 lb	American - Munich - Light 10L10 lb Munich - Light 10L	33	10	18.5%
2 lb	American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L	34	60	3.7%
2 lb	German - Smoked Malt2 lb Smoked Malt	37	3	3.7%
1 lb	Belgian - Biscuit1 lb Biscuit	35	23	1.8%
1 lb	Belgian - Aromatic1 lb Aromatic	33	38	1.8%
17 oz	Soft Candi Sugar - Brown17 oz Soft Candi Sugar - Brown	38	60	2%
2 lb	Honey2 lb Honey	42	2	3.7%
2 lb	Maple Syrup2 lb Maple Syrup	30	35	3.7%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	5.5%
54.06 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Spalt2 oz Spalt Hops	Leaf/Whole	4.5	Boil	60 min	9.2	25%
2 oz	Target2 oz Target Hops	Leaf/Whole	11.5	Boil	60 min	23.51	25%
2 oz	Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Boil	30 min	5.89	25%
2 oz	Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Boil	10 min	2.78	25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Spalt (Leaf/Whole)	9.2	25%
2 oz	Target (Leaf/Whole)	23.51	25%
4 oz	Hallertau Mittelfruh (Leaf/Whole)	8.67	50%
8 oz / $ 0.00

Yeast

White Labs - Super High Gravity Ale Yeast WLP099

Amount:	1 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Medium
Optimum Temp:	65 - 69 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,188

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Brews

Public: Yup, Shared
Last Updated: 2016-01-26 02:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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