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Doublawesome

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 4.8 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Jo Simard (From http://brewtoad.com/)
Calories: 258 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Saturday June 27th 2015

Original Gravity:

1.078

Final Gravity:

1.017

ABV (standard):

8.0%

IBU (tinseth):

95.7

SRM (morey):

9.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 69.8°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Canadian - Pale 2-Row12 lb Pale 2-Row	36	1.75	76.2%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	6.3%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	3.2%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	3.2%
1.75 lb	Dry Malt Extract - Pilsen1.75 lb Dry Malt Extract - Pilsen	42	2	11.1%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Calypso0.5 oz Calypso Hops	Pellet	13	Boil	60 min	24.89	4.8%
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	16	Boil	60 min	30.64	4.8%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	10 min	6.94	4.8%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	10 min	9.03	4.8%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	10 min	8.82	4.8%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	5 min	3.28	4.8%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	14.4	Boil	5 min	5.5	4.8%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	5 min	4.85	4.8%
0.50 oz	Willamette0.5 oz Willamette Hops	Pellet	4.5	Boil	5 min	1.72	4.8%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	0 min		4.8%
0.50 oz	Calypso0.5 oz Calypso Hops	Pellet	13	Boil	0 min		4.8%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	0 min		9.5%
0.50 oz	Calypso0.5 oz Calypso Hops	Pellet	13	Dry Hop	6 days		4.8%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	6 days		14.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		4.8%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		14.3%
10.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Calypso (Pellet)	24.89	14.4%
0.50 oz	Warrior (Pellet)	30.64	4.8%
0.50 oz	Centennial (Pellet)	6.94	4.8%
0.50 oz	Chinook (Pellet)	9.03	4.8%
5 oz	Simcoe (Pellet)	13.67	47.7%
1.50 oz	Amarillo (Pellet)	3.28	14.4%
0.50 oz	Citra (Pellet)	5.5	4.8%
0.50 oz	Willamette (Pellet)	1.72	4.8%
10.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.5 gal		Infusion	--	152 °F	60 min
2.5 gal	Until 7 gallons	Sparge	--	170 °F	10 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish moss		Other	Boil	0 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	69.8 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 172 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Starter : 1l 1.036, Pilsen DME

Last Updated and Sharing

689

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Brews

Public: Yup, Shared
Last Updated: 2015-10-29 01:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Doublawesome

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