Dank Lord Beer Recipe | BIAB Double IPA | Brewer's Friend
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Dank Lord

279 calories 22.7 g 330 ml
Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Jan Erik Johansen
Calories: 279 calories (Per 330ml)
Carbs: 22.7 g (Per 330ml)
Created: Thursday June 4th 2015
1.091
1.014
10.0%
106.5
7.3
n/a
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