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Invewrsion clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 28.8 g (Per 12oz)

Created: Wednesday January 21st 2015

Zeus Smash

by Rothrock Brewing Company

OG: 1.061 FG: 1.011 ABV: 6.5% IBU: 63

Rounding Third - Red IPA (MadTree Brewing)

by ChadFryman

OG: 1.062 FG: 1.019 ABV: 5.6% IBU: 60

Baby Fingers

by Glucky

OG: 1.069 FG: 1.018 ABV: 6.7% IBU: 64

Original Gravity:

1.069

Final Gravity:

1.024

ABV (standard):

5.9%

IBU (tinseth):

54.9

SRM (daniels):

12.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.60 lb	United Kingdom - Maris Otter Pale8.6 lb Maris Otter Pale	38	3.75	53.3%
3.60 lb	American - Pale 2-Row3.6 lb Pale 2-Row	37	1.8	22.3%
1.10 lb	American - Victory1.1 lb Victory	34	28	6.8%
1.25 lb	American - Munich - Light 10L1.25 lb Munich - Light 10L	33	10	7.7%
0.10 lb	American - Caramel / Crystal 80L0.1 lb Caramel / Crystal 80L	33	80	0.6%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.1%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	3.1%
0.50 lb	German - Wheat Malt0.5 lb Wheat Malt	37	2	3.1%
16.15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Nugget0.2 oz Nugget Hops	Pellet	14	Boil	60 min	9.06	4%
0.80 oz	Nugget0.8 oz Nugget Hops	Leaf/Whole	14	Boil	30 min	25.33	16%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Leaf/Whole	7.8	Boil	20 min	13.9	20%
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	7	Boil	10 min	3.73	10%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	1 min	1.4	20%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	7	Boil	1 min	1.47	30%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.20 oz	Nugget (Pellet)	9.06	4%
0.80 oz	Nugget (Leaf/Whole)	25.33	16%
1 oz	Northern Brewer (Leaf/Whole)	13.9	20%
0.50 oz	Cascade (Leaf/Whole)	3.73	10%
1 oz	Centennial (Pellet)	1.4	20%
1.50 oz	Cascade (Pellet)	1.47	30%
5 oz / $ 0.00

Yeast

- Default - - -

Amount:	1 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,372

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Brews

Public: Yup, Shared
Last Updated: 2020-03-28 21:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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