View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Eos NEIPA

Name: Eos NEIPA
Prep time: 70 min
Cook time: 60 min
Total time: 130 min
Yield: 10 liters
Cuisine: Homebrewing
Ingredients: 2.35 kg Barke Pilsner Malt; 400 g Flaked Oats; 240 g Flaked Wheat; 4 g magnum Hops; 16 g citra Hops; 12 g Galaxy Hops; 20 g Citra Hops; 16 g Mosaic Hops; 12 g Galaxy Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.84 liters
Post Boil Size: 10.14 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ferran
Calories: 194 calories (Per 0.33L)
Carbs: 19.5 g (Per 0.33L)

Created: Sunday August 16th 2026

Original Gravity:

1.063

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

35.8

SRM (morey):

4.2

Mash pH

5.3

Cost €

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 0.33L
Carbs: {{ stats.carbs | number:1 }} g / 0.33L

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.35 kg	Weyermann - Barke Pilsner Malt2.35 kg Barke Pilsner Malt	37.03	1.75	78.6%
400 g	Flaked Oats400 g Flaked Oats	33	2.2	13.4%
240 g	Flaked Wheat240 g Flaked Wheat	34	2	8%
2,990 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	magnum4 g magnum Hops	Pellet	14	Boil	60 min	15.47	5%
16 g	citra16 g citra Hops	Pellet	12.5	Hop Stand	20 min	10	20%
12 g	Galaxy12 g Galaxy Hops	Pellet	17.2	Hop Stand	20 min	10.32	15%
20 g	Citra20 g Citra Hops	Pellet	12.5	Dry Hop	Day 2		25%
16 g	Mosaic16 g Mosaic Hops	Pellet	11.3	Dry Hop	Day 2		20%
12 g	Galaxy12 g Galaxy Hops	Pellet	17.2	Dry Hop	Day 6		15%
80 g / 0.00 €

Show Summary View

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10.91 L	Strike	69 °C	69 °C	60 min
4.2 L	Sparge	69 °C	76 °C	10 min
Starting Mash Thickness: 2.98 L/kg Starting Grain Temp: 20 °C

Other Ingredients

Amount	Name	Type	Use	Time
6.30 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
1.50 g	Epsom Salt	Water Agt	Mash	1 hr.
0.20 g	Gypsum	Water Agt	Mash	1 hr.
2 ml	Lactic acid	Water Agt	Mash	1 hr.
0.03 ml	Lactic acid	Water Agt	Sparge	1 hr.

Yeast

Lallemand - Verdant IPA

Amount:	11 Grams	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 54 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 66.5 g Temp: 19 °C CO₂ Level: 2.4 Volumes

Target Water Profile

EOS NEIPA (beta Style)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	10	10	200	50	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

167

Views

Brews

Public: Yup, Shared
Last Updated: 2026-09-02 09:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	IBU	Bill %
4 g	magnum (Pellet) 4 g magnum (Pellet) Hops	15.47	5%
36 g	citra (Pellet) 36 g citra (Pellet) Hops	10	45%
24 g	Galaxy (Pellet) 24 g Galaxy (Pellet) Hops	10.32	30%
16 g	Mosaic (Pellet) 16 g Mosaic (Pellet) Hops		20%
80 g / 0.00 €

View Recipe

Eos NEIPA

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}