View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

TSUNAMI IPA - Light

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.16 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: http://wiki.homebrewersassociation.org/TsunamiIPAN
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Monday September 15th 2014

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

5.8%

IBU (tinseth):

46.7

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	United Kingdom - Maris Otter Pale10 lb Maris Otter Pale	38	3.75	43.2%
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	43.2%
1.40 lb	United Kingdom - Dextrine Malt1.4 lb Dextrine Malt	33	1.8	6%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	4.3%
0.75 lb	Cane Sugar0.75 lb Cane Sugar	46	0	3.2%
23.15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.10 oz	Columbus1.1 oz Columbus Hops	Pellet	14.4	Boil	60 min	28.17	11.2%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	14.2	Boil	15 min	9.4	7.6%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	10.3	Boil	15 min	9.09	10.2%
1.40 oz	Amarillo1.4 oz Amarillo Hops	Pellet	10.3	Boil	0 min		14.2%
1.40 oz	Simcoe1.4 oz Simcoe Hops	Pellet	12.2	Boil	0 min		14.2%
1.40 oz	Cascade1.4 oz Cascade Hops	Pellet	6.5	Dry Hop	7 days		14.2%
1.40 oz	Columbus1.4 oz Columbus Hops	Pellet	14.4	Dry Hop	7 days		14.2%
1.40 oz	Simcoe1.4 oz Simcoe Hops	Pellet	12.2	Dry Hop	7 days		14.2%
9.85 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Columbus (Pellet)	28.17	25.4%
0.75 oz	Citra (Pellet)	9.4	7.6%
2.40 oz	Amarillo (Pellet)	9.09	24.4%
2.80 oz	Simcoe (Pellet)	0	28.4%
1.40 oz	Cascade (Pellet)		14.2%
9.85 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	155 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 tsp	Gypsum		Water Agt	Boil	90 min.
1 each	Whirlfloc		Fining	Boil	15 min.

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 431 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Thousand Oaks, CA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
24	14	59	73	15	122
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

891

Views

Brews

Public: Yup, Shared
Last Updated: 2014-09-20 19:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

TSUNAMI IPA - Light

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}